検索キーワード： 著者 "講談社" すべてのカテゴリー

There are many events and festivals throughout Japan all over the year. It is introducing its charm and history.

Shintoism is a religion unique to Japan and has existed since before Buddhism came to the country.

You can experience both modern and Edo -period Japan here.

Introducción a la cultura japonesa

Rice has been an important part of the lives of Japanese people since ancient times.

This teppanyaki style of cooking involves cooking meat, vegetables, seafoods, and the like on top of an iron hot plate called a "teppan".

Shodo means the traditional Japanese art of calligraphy, in which kanji and kana letters are written using a brush and ink.

It is said that the Kishiwada Danjiri Matsuri began in the Edo period as a festival for praying for a good harvest.

Suwa Taisha Shrine in the Suwa district of Nagano Prefecture is one of the oldest shrines in Japan.

Kaiten-zushi is the term used for sushi on small plates that goes round on a conveyor belt.

From April to June, rice (the staple food of Japan) is planted in paddy fields.

The tea ceremony is a traditional way of serving tea and entertaining guests.

Osaka is said to be Japan's number two city, after Tokyo.

Dumplings can be fried, steamed, or boiled, but in Japan fried dumplings are the most common.

Known as "Japan's kitchen," Tsukiji Market is split into the inner market and the outer market.

In Japan, "croquette" refers to a food that is made by mixing boiled and crushed potatoes with minced meat, covering it in bread crumbs, and frying it until the outside is crispy.

Einführung in die japanische Kultur

Copying Buddhist sutras is called shakyo and in Japan it typically refers to copying the Hannya Shingyo (The Great Heart of Wisdom Sutra).

Japanese summer is not only hot but humid. For this reason, Japan has long had various tools and methods for cooling off in order to find comfort in the severe heat.

We collectively refer to things such as judo, kendo, karate, and sumo as martial arts. 柔道や剣道、空手、相撲な