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A cat cafe is a place where you can spend time around cats while drinking coffee or tea.

Like soba noodles, udon noodles are a well known type of Japanese noodles. Made from flour, they are distinctively thick and white.

Yakisoba is a noodle dish created by frying steamed Chinese noodles with meat and vegetables.

The onigiri (rice ball) is a simple dish consisting of a compacted ball of rice with some ingredients placed inside.

Currently, okonomiyaki can be broadly divided into Kansai and Hiroshima styles.

Pork cutlet is made by coating a thick slice of pork in flour, beaten egg, and breadcrumbs, and then deep frying it.

In Kyoto, everyday side dishes made from on-hand ingredients are called "obanzai".

When the cold season comes to Japan, many people start eating Japanese nabe hot pots.

Traditional Japanese houses are made of wood and their roofs are covered with tiles.

Rakugo is an art of humorous storytelling that has been around for 400 years, since the Edo period. It is performed in an entertainment hall known as a "yose".

The registered World Heritage Sites of Kinkakuji and Ginkakuji are temples of the Rinzai sect.

The Golden Gai area in Tokyo's Kabukicho, in Shinjuku Ward, is home to many restaurants and bars. ゴ

Himeji Castle in Hyogo Prefecture, with its white outer walls, has the largest tower of any castle in Japan.

The seven days around the equinoxes are called ohigan. 春分の日、または秋分の日を中心とした前後7日間を、お彼岸といいます。

From April to June, rice (the staple food of Japan) is planted in paddy fields.

From mid-March to mid-May, people all over Japan go to see cherry blossoms in bloom. 日本では3月中旬から5月中旬

The Kanda Matsuri was the official festival of the Edo shogunate and has, since the Edo period, been

Nagashi-bina is a tradition of floating paper dolls downriver to pray for the health of young childr

The Aoi Matsuri (Hollyhock Festival) held every year on May 15th is one of the three major festivals

Hakata Dontaku is a festival celebrated by the citizens of Fukuoka City in Fukuoka Prefecture.