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Author Christine Coulson spent twenty-five years writing for the Metropolitan Museum of Art. Her final project was to write wall labels for the museum’s new British Galleries. During that time, she dreamt of using The Met’s strict label format to describe people as intricate works of art. The result is this bullet of a novel that imagines a privileged twentieth-century woman as an artifact—an object prized, collected, and critiqued.

Ella Dove is an acclaimed baker whose desserts spark vivid, cherished memories in those who taste them. A restless soul, Ella goes wherever the wind takes her—but driven by a haunting dream, she’s coming home to Dove Pond. Years ago, her mentor, Angela Stewart Harrington, falsely accused Ella of stealing her beloved family recipe book, known as the Book of Cakes. Now, Ella believes it’s time for them to reconcile. Angela has her own share of amends to make. Her daughter Jules has never forgiven her for divorcing her father, and they’ve been estranged ever since.

Born in Beirut in 1922, Marguerite Toutoungi lives a life of loss and sacrifice. She dreams of traveling to Europe and studying music at the Conservatoire de Paris but her family—and her society—hold her back. When she meets the son of a Cuban tobacco farmer at a formal dance, love transforms her life. Together with him, she flees across the Pacific Ocean. She’s hoping for a new beginning. Instead, she finds revolution and chaos.

Nearly thirty years ago, in the wake of a personal tragedy, June Moore bought Camp Holly Springs and turned it into a thriving summer haven for girls. But now, June is in danger of losing the place she has sacrificed everything for, and begins to realize how much she has used the camp to avoid facing difficulties in her life.

Welcome to picturesque Provence, where the Lady of the Chateau, Séraphine Demargelasse, has opened its elegant doors to her granddaughter Darcy and her three friends. Twenty years earlier, the four girlfriends studied abroad together in France and visited the old woman on the weekends, creating the group’s deep bond. But why this sudden invitation? Amid winery tours, market visits, and fancy dinners overlooking olive groves and lavender fields, it becomes clear that each woman has a hidden reason for returning to the estate after all these years.

On December 24, 1992, six-year-old Lauren Rudolph was hospitalized with excruciating stomach pain. Less than a week later she was dead. Doctors were baffled: How could a healthy child become so sick so quickly? After a frenzied investigation, public-health officials announced that the cause was E. coli O157:H7, and the source was hamburger meat served at a Jack in the Box restaurant. During this unprecedented crisis, four children died and over seven hundred others became gravely ill.

In a world that is often overwhelming, it’s time to return to the simple things, the AWESOME things, all around us...if only we take a moment to see them. Our Book of Awesome is an injection of joy, a heartfelt gift, and a smacking high five for humanity. Listen to it to be reminded of the endless AWESOME things that give laughter and happiness to our beautiful and brief lives.

Lauren and her family—lucky bastards—have been granted the use of a spectacular brownstone, teeming with history and dizzyingly unattractive '70s wallpaper. Adding to the home’s bohemian, grungy splendor is the bar occupying the basement, a (mostly) beloved dive called The Sweet Spot. Within days of moving in, Lauren discovers that she has already made an enemy in the neighborhood by inadvertently sparking the divorce of a couple she has never actually met.

Every summer for the past ten years, six awe-struck bakers have descended on the grounds of Grafton, the leafy and imposing Vermont estate that is not only the filming site for “Bake Week” but also the childhood home of the show’s famous host, celebrated baker Betsy Martin.