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  • Episode 8: Pizza, Passion, and Solamente: Ethan Spiezer’s Artisan Journey in Las Vegas

    Episode 8: Pizza, Passion, and Solamente: Ethan Spiezer’s Artisan Journey in Las Vegas
    2025/10/09

    Pizza Therapy and Everyday Wonders (Affiliate Link)
    https://amzn.to/4h8qQSY
    "As an Amazon Influencer, I may be compensated if you purchase through my link, at no additional charge to you.
    Ethan Speizer
    https://solamentepizza.com/
    https://www.instagram.com/solamentepizzalv/?hl=en
    Yukon Pizza
    https://yukonpizza.com/
    Ethan’s journey began during the pandemic, a time when many sought new hobbies and passions. Like numerous others, he was inspired to try something new, but his focus quickly honed in on the craft of sourdough pizza. Starting in his backyard with a simple rock box oven, Ethan encountered the first challenge that many face: the sourdough pizzas he made tasted excessively acidic, almost as if someone had squirted lemon juice all over them.
    Please review the Pizza Therapy Store, including T-shirts, apparel, and merchandise.
    https://pizzatherapy.dashery.com/u.”
    Albert Grande Links: https://sleek.bio/pizzatherapy
    Albert Grande More: https://sleek.bio/albertgrande
    Subscribe to the Pizza Therapy YouTube Channel:
    https://www.youtube.com/user/PizzaTherapy?sub_confirmation=1.
    Albert Grande's Amazon Influencer Page
    https://www.amazon.com/shop/pizzatherapy (Affiliate Link)
    As an Amazon Associate, I earn from qualifying purchases.
    Pizza T-shirts; https://www.teepublic.com/stores/pizzatherapy?ref_id=2728
    (Affiliate Link)
    General T-shirts https://www.teepublic.com/?ref_id=2728
    (Affiliate Link)
    Check out The Pizza Therapy Pizza Book: https://amzn.to/2MIFC79 (Affiliate Link)
    If you want to learn to make pizza, please check out:
    https://kit.co/pizzatherapy/pizza-therapy-pizza-making-kit (Affiliate Link)
    If you love eating pizza, you are going to love making pizza…
    “You Will Learn How to Have Family Fun*, Save Tons of Money, and Make Pizza.”
    Learn easy step-by-step methods to make pizza. The book explains the notion of
    Pizza Therapy and why pizza is more than flour, salt, yeast, and water.
    Describes ingredients you should use, pizza tools, and how to use them.
    Kindle version here:
    https://amzn.to/2uBiXhF (Affiliate Link)
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    24 分
  • Episode 7: Tony Palombino’s Pizza Journey: From Startup to Boombozz Pizza Success, Pizza Expo and More

    Episode 7: Tony Palombino’s Pizza Journey: From Startup to Boombozz Pizza Success, Pizza Expo and More
    2025/10/03

    Pizza Therapy & Everyday Wonders on Amazon
    https://amzn.to/46OGf5N
    “As an Amazon Influencer, I earn from qualifying purchases at no extra cost to you.”
    Tony Palombino discusses his pizza adventures, Boobozz Pizza, and Pizza Expo.
    Tony attended the early days of Pizza Expo.
    Tony's Boombozz https://boombozz.com
    Woodstone Ovens https://woodstone-corp.com/
    Pizza Today https://pizzatoday.com/
    Pizza Expo https://pizzaexpo.pizzatoday.com/
    Green Chile Jam https://greenchilijam.com/
    Ed La Dou
    https://pizzatherapy.blogspot.com/2008/01/ed-ladou-dies-pizza-community-grieves.html
    Chris Bianco in PMQ Magazine https://www.pmq.com/chris-bianco-jame...
    Albert Grande Links: https://sleek.bio/pizzatherapy
    Subscribe to the Pizza Therapy YouTube Channel:
    https://www.youtube.com/@pizzatherapy?sub_confirmation=1
    Tony Gemignani Pizza Bible Review
    https://youtu.be/1Yf34eh9kko?si=7zihia7J0D2LSa7V
    How to Make Pizza Dough with a Kitchenaid Mixer
    https://youtu.be/SMKBKRYpbpc?si=6I7oR2xwCjIuyvzL
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    33 分
  • Episode 6: From Dough to Glory: The Lee Hunzinger Pizza Story

    Episode 6: From Dough to Glory: The Lee Hunzinger Pizza Story
    2025/10/01

    Pizza Therapy T-Shirts, Apparel, and Merchandise
    https://pizzatherapy.dashery.com/
    If you love pizza, learning from Lee Hunzinger is like discovering a secret ingredient: it makes everything better. In this YouTube interview with Pizza Therapy (please subscribe), Lee Hunzinger walks through a life shaped by dough—starting at 13, learning from "Uncle Joe," moving across the country to Texas, battling personal struggles, and ultimately becoming a respected pizza master, consultant, and teacher.
    Lee Hunzinger
    Instagram https://www.instagram.com/pizzalee33/?hl=en
    LinkedIn
    https://www.linkedin.com/in/lee-hunzinger-3878a5109/
    Baking Steel, the Best Tool for Making Pizza
    https://amzn.to/46HHrbc (Affiliate Link)
    "As an Amazon Influencer, I earn from qualifying purchases at no extra cost to you."
    Episode From Dough to Glory with video and audio
    https://apizzapodcast.com/lee-hunzinger-pizza-journey/
    Uncle Joe's Pizza
    https://unclejoes.com/
    The Boardy Barn
    https://en.wikipedia.org/wiki/Boardy_Barn
    Scotto Brothers
    https://www.anthonyscottorestaurants.com/our-story/
    Ferrari's Pizzeria
    https://ferrarispizzeria.com/
    Viva 313
    https://www.via313.com/
    Shawn Randazzo
    https://www.linkedin.com/in/shawn-randazzo-05654869/overlay/photo/
    Thunderbird Pies
    https://www.thunderbirdpies.com/
    Pizza Master
    https://pizzamasterusa.com/
    IBIE Baking Show
    https://www.bakingexpo.com/
    Leaven Foods
    https://www.leavenco.nyc/
    John Arena
    https://www.instagram.com/johnnypizzaguy/?hl=en
    Tony Troiano
    https://www.jbalbertos.com/
    World Pizza Champions
    https://www.worldpizzachampions.com/
    History of the Baking Steel with Andris Lagston
    https://youtu.be/eAmgTeo5v9Q?si=srWJ8vvm980EsXlM
    Tony Gemignani Pizza Bible Review
    https://youtu.be/1Yf34eh9kko?si=7zihia7J0D2LSa7V
    How to Make Pizza Dough with a Kitchenaid Mixer Video
    https://youtu.be/SMKBKRYpbpc?si=6I7oR2xwCjIuyvzL
    Lee Huzinger, Pizza Master, Makes Pizza Step by Step at Pizza Expo
    https://youtu.be/s2ore0SYsfc?si=dHKxfyEWA8uLMj0k
    Subscribe to Pizza Therapy YouTube Channel for expert tips and inspiration on wood-fired pizza trailers.
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    38 分
  • Episode 5: The $25,000 Pizza with Gail Churrinnetz

    Episode 5: The $25,000 Pizza with Gail Churrinnetz
    2018/04/29
    Additional show notes are available at https://apizzapodcast.com
    This episode is sponsored by The Pizza Therapy Pizza Kit which you can find at https://kit.com/pizzatherapy as well as the bottom of our homepage at https://apizzapodcast.com
    Hello and welcome to Episode 5 of the pizza therapy podcast. I call this the 25,000 Dollar pizza interview.
    The following interview with Gail Churrinnetz is from a few years ago and is one of my favorite pizza conversations. Gail had just won the Food Networks Ultimate Recipe Showdown, hosted by Guy Fieri. She won by creating a crawfish and andouille Sausage Pizza.
    The incredible thing is that in the middle of filming here episodes in New York she drove to Sally’s Apizza in New Haven to use the water in her award-winning pie.
    This interview adds fuel to the endless debate over whether water does make a difference in making great pizza.
    Gail is a professional chef, as well as an instructor. She also worked at ACH Food companies helping to develop and refine recipes She was the winner of Pizza Therapy’s Pizza Competition, as well a regular chef guest on local CBS affiliate morning show and food writer for Germantown News in Tennessee
    Currently, she has an “in-home” pizza party business. Which you can find at her website
    https://gailspizzaparties.com/
    Her other website is https://foodsinthefastlane.me/ and you can discover her on Facebook at https://www.facebook.com/gailspizzaparties/
    The Hearth Kit which is mentioned in this episode is no longer available.
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    23 分
  • Episode 4: The Pizza Blonde

    Episode 4: The Pizza Blonde
    2018/04/06
    Show Sponsor: https://kit.com/pizzatherapy
    All show notes and resources can be found at: https://apizzapodcast.com/episode-4-the-pizza-blonde/


    In this episode of the Pizza Therapy Podcast, I speak with one of the Rising Stars of the Pizza World. Her name is Monica and she is known as the Pizza Blonde. Her Instagram account is Pizza Blonde. She also has a website called pizzablonde.com
    Monica on Instagram: https://www.instagram.com/pizzablonde/
    Pizza blond website: http://www.pizzablonde.com/

    Monica talks about her earliest pizza memories and how she took her pizza taste from ordinary to extraordinary. She explains how moving to the New Haven area ramped up her love for pizza and she even adds fuel to one o the biggest rivalries in the area: the Pepe’s / Sally’s pizza debate. For those of you who are not familiar with Pepe’s or Sally’s, they are located at opposite ends of Wooster Street in New Haven, Connecticut.
    Santarpio’s
    http://www.santarpiospizza.com/
    Pepe’s
    https://pepespizzeria.com/
    Bar
    https://www.barnightclub.com/
    Dalegnio’s
    http://www.dalegna.com/
    Aniellios
    http://www.aniellos.com/
    Galleria Umberto’s
    https://www.facebook.com/pages/Umberto-Galleria/121498671193473
    Slice / Serious eats
    https://slice.seriouseats.com/
    Pizza Making
    https://www.pizzamaking.com/
    Baking Steel
    https://amzn.to/2IjCYyD
    The Baking Steel Story with Andris Lagston
    https://youtu.be/eAmgTeo5v9Q
    Max and Leo’s near Fenway Park
    http://www.maxandleospizza.com/fenway/
    Oath Craft Pizza
    http://oathpizza.com/

    Windy City Pizza
    https://www.windypizza.com/

    Pizzeria Michele
    https://translate.google.com/translate?hl=en&sl=it&u=https://www.damichele.net/&prev=search
    Julia Robert’s Eat Pray Love
    https://amzn.to/2Gu6ykB
    https://amzn.to/2Eb57p5
    Sorbillo Pizza
    http://www.sorbillo.it/
    Translation
    https://translate.google.com/translate?hl=en&sl=it&u=http://www.sorbillo.it/&prev=search

    Antiqua Pizza Port Alba
    http://www.pizzanapoletana.org/en/associati/140-antica_pizzeria_port039alba
    DiFara’s Pizza
    http://www.difarany.com/
    My review of Difara’s:
    https://youtu.be/0Ih9Q-RLNP8
    Paulie Gee’s
    https://pauliegee.com/
    Lil Frankie’s
    https://www.lilfrankies.com/
    Featured Pizzeria by the Pizza Blonde:
    Max and Leo’s
    http://www.maxandleospizza.com/fenway/
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    59 分
  • Episode 3: Al Santillo of Santillo's Brick Oven Pizza

    Episode 3: Al Santillo of Santillo's Brick Oven Pizza
    2018/03/14
    This is Episode 3 of the Pizza Therapy Podcast.
    All Show Notes on this page:
    https://apizzapodcast.com/episode-3-al-santillo-of-santillos-brick-oven-pizza/
    My name is Albert Grande and in this episode, I speak with Al Santillo of Santillo’s Brick Oven Pizza located in Elizabeth New Jersey.
    Al is a 3rd generation pizza maker who carries on the tradition of making great pizza. He reveals the secret to his pizza is the original pizza recipe handed down through generations. One of the secrets is the brick oven which was a a coal-fired oven but has been converted to gas. He is an old-school pizza maker who is dedicated to the craft of pizza making. Al is a no-nonsense guy who shares his passion through his pizza and proudly “tells it like it is.”.
    His story is fascinating, and he shares his earliest memories from climbing into the coal oven as a little kid, to the last conversation he had about pizza with his father.

    **This post contains affiliate links, and I will be compensated if you make a purchase after clicking on my links.
    This episode is sponsored by the Pizza Therapy T-shirt collection and thousands of custom T-shirts
    Show your love of pizza and your pizza love. T-shirts can be your canvas.
    Sponsor:
    https://apizzapodcast.com/shirt
    http://pizzatherapy.com/t
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    26 分
  • Episode 2: Jonathan Goldsmith of Spacca Napoli in Chicago

    Episode 2: Jonathan Goldsmith of Spacca Napoli in Chicago
    2018/03/08
    Complete Show Notes and Video Resources can be found at:
    https://apizzapodcast.com/episode-2-jonathan-goldsmith-of-spacca-napoli/
    Jonathan explains his path to pizza and why he decided to pursue his goal of opening an authentic Neapolitan pizzeria in the mecca of Chicago Deep dish. While in Florence Italy on the Adriatic coast he was advised to go west…that is to Naples to learn all about pizza.
    Jonathan believes he is part of a guild of pizza makers. You don’t learn to make pizza in a couple of weeks or even months. He feels his pizza making is always changing and he just wants to make pizza better.
    He gives a nod to who he thinks are the greatest pizza masters in America: Roberto Caporuscio, Tony Gemignani as well as Chris Bianco.
    Jonathan explains how he wants Spacca Napoli to serve his community, his customers and his staff. He talks his inspiration for the pizzas he makes and explains his excitement of being motivated by other great pizza makers.
    He also shares some pizza tips for the home pizza maker and what has changed with his own dough formula.
    Interestingly he reveals the secret of the digestibility of pizza.
    At the end of our conversation he gives shout outs to John Arena of Metro Pizza, Michele D’Amelio, Giulio Adriani, and Roberto Carporuscio. And Vincent Rotolo of Good Pie in Las Vegas, Jonathan reminds us that he is part of a guild and is still learning the art of pizza.
    Sponsor:
    Pizza Kit at:
    https://apizzapodcast.com/kit
    http://pizzatherapy.com/kit
    https://kit.com/pizzatherapy
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    1 時間 1 分
  • The Story of Pizza Therapy

    The Story of Pizza Therapy
    2018/02/26

    The back story of Pizza Therapy. How my Dad was the inspiration for pizza therapy. I explain exactly what pizza therapy is… and building the website.
    -Why trying to give away my pizza recipe for free was a total failure.
    -How Peter Reinhart reached out to me when he was writing his book, American Pie My Search for the Perfect Pizza.
    -The newspapers, books, televisions, magazines which have referenced Pizza Therapy. The Legends of Pizza interview series.
    -I talk about my own Pizza Book.
    -I also talk about the one event which catapulted my Pizza Journey into the stratosphere. That event was Pizza Expo. I also reference the pizza therapy channel on YouTube.

    Resources: Sponsor: Pizza Therapy Pizza T-shirt Collection http://pizzatherapy.com/t

    Websites:
    http://apizzapodcast.com http://pizzatherapy.com http://legendsofpizza.com/blog

    The Pizza Therapy Pizza Recipe (free) http://pizzatherapy.com/recipe American Pie: My Search for the Perfect Pizza by Peter Reinhart http://amzn.to/2EPDl72 Everybody Loves Pizza: The Deep Dish on America's Favorite Food by Jeff Ruby and Penny Pollack http://amzn.to/2GGHk1Q A Slice of Heaven: The Ultimate Pizza Guide and Companion by Ed Levine http://amzn.to/2EP5yL5 Legends of Pizza Volume 1 and 2 Currently Unavailable Pizza, Pasta and Other Food I Like by Chris Bianco http://amzn.to/2ELIZHb The Pizza Therapy Pizza Book http://amzn.to/2EYFkFh Pizza Expo http://pizzaexpo.com Pizza Therapy on YouTube https://www.youtube.com/user/pizzatherapy/ Frank Pepe's Pizzeria Napoletana 163 Wooster Street New Haven, Connecticut https://pepespizzeria.com/




    **This post contains affiliate links, and I will be compensated if you make a purchase after clicking on my links.
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    24 分