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Eat Like a Local Champaign-Urbana by Sal Nudo offers the inside scoop on food in Champaign-Urbana. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

A slick personal brand? Not me, Sal Nudo! The No-Brand Nudo podcast features the audio of my various articles from over the years, which cover a wide range of topics and thoughts. Some of my writings are essays, others are literary journalism pieces, personal profiles, and reviews. Whatever audio article you stumble into, I hope you are entertained for a few minutes at a time.

Seth Kesler is thrilled to discover that the defunct C-U Journal is making a comeback. He loves newspapers and believes it is his - and society’s - civic duty to read them. But something is deeply off about the new publication in Champaign-Urbana, starting with the oily paper-hawker he dubs the Newspaperman, who hand-sells the C-U Journal for a mere dime on a downtown street corner. Seth’s delight soon turns to dismay when he sees the bizarre stories printed as fact and mysterious goings-on at the once-esteemed paper’s main office.

Greater Than a Tourist: Champaign-Urbana, written by Sal Nudo, provides an in-depth look at fun things for visitors to discover in the twin-city towns of Champaign-Urbana. Because C-U is a transient university town, students and academic professionals will also find this guidebook to be useful.