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Your blood sugar is not your fault. Type 2 and prediabetes are not caused by body fat, laziness, lack of willpower or inadequate effort. Rather they are complex, and influenced by the chronic wear and tear of living in our toxified, high-stress, and low-nourishment modern world. In The Yates Protocol, Dr. Beverly Yates shares compassionate, practical advice for approaching nutrition, meal timing, sleep, stress, exercise and strength training to reverse diabetes once and for all.

Fühlst du dich ständig müde, kämpfst mit Heißhunger und hast das Gefühl, Zucker kontrolliert deinen Alltag? Endlich zuckerfrei! ist dein praxisnaher Begleiter, um die „süße Falle“ zu verlassen und ein Leben voller Energie, Klarheit und Lebensfreude zu gewinnen. Dr. Lena Sommer kombiniert neueste Ernährungswissenschaft mit einem erprobten 30-Tage-Plan, starken Mindset-Impulsen und über 40 alltagstauglichen Rezepten.

Se non viene curata, l'insulino-resistenza può portare al diabete di tipo 2 e alle conseguenze negative per la salute ad esso associate, rendendoli più suscettibili alle malattie cardiache e all'ictus, oltre a causare danni ai nervi e ai reni, privandoli di 10 anni di vita! La resistenza all'insulina e il diabete di tipo 2 sono stati in aumento negli ultimi cinquant'anni, poiché le diete si sono spostate per iniziare a includere molti più zuccheri e carboidrati semplici, soprattutto dai cibi troppo elaborati che sono diventati così comuni.

The Keto Shift is the first hormone-smart keto blueprint designed exclusively for women 50 +. Physician-researcher Dr Isabelle Thorne shows you how to melt stubborn belly fat, stabilise mood, and restore metabolism—without crash diets or endless cardio.

Are You Tired of Diets That Promise Results but Leave You Stuck, Frustrated, and Always Hungry? What if the real answer to lasting weight loss isn’t found in another restrictive meal plan, but in a simple, ancient morning ritual that takes just seconds a day? The Pink Salt Trick for Weight Loss exposes the secret that’s been hiding in plain sight which is nature’s own mineral powerhouse that balances your body, crushes cravings, and helps you finally see results.

What if I told you that nearly everything you’ve been taught about health, disease, and nutrition is flat-out wrong? The so-called “healthy” foods on grocery shelves keep you sick, while drugs only mask symptoms… and no doctor tells you why. Here’s the secret: mucus and inflammation drive almost every major illness, from diabetes to hypertension. The foods you eat daily feed that fire, locking your body in a toxic loop . But there’s good news: you can reverse disease naturally.

Do you feel daunted by the avalanche of information following a Type 2 Diabetes or pre-diabetes diagnosis? Are you overwhelmed by the fear of long-term complications and struggling to find a clear path forward? If so, you're not alone. No need to worry about time-consuming diets or exercises crafted on extremes; these evidence-based strategies are designed for real people facing real challenges. Whether you're newly diagnosed, proactive after a pre-diabetes alert, or a caregiver longing to help a loved one, this crucial guide equips you with everything needed.

This book is your ultimate guide to embracing a gluten-free lifestyle with confidence, ease, and joy! You'll discover everything you need to make your transition seamless, delicious, and deeply satisfying.

Until Dr. Barnard's scientific breakthrough, most health professionals believed that once you developed diabetes, you were stuck with it—and could anticipate one complication after another, from worsening eyesight and nerve symptoms to heart and kidney problems. But as this groundbreaking work reveals, this simply is not true. In a series of studies—the most recent funded by the National Institutes of Health—Dr. Barnard has shown that it is possible to repair insulin function and reverse type 2 diabetes.

Are you tired of feeling overwhelmed by conflicting advice, restrictive meal plans, and endless food rules? Say goodbye to guilt and confusion and embrace a fresh, practical approach to living well with Type 2 diabetes. This empowering guide offers you everything you need to take control of your health through thoughtful, realistic changes—no fad diets required.

Discover the tools, knowledge, and inspiration to create a brighter and healthier future with a sugarless, more vibrant life! This book is your guide, confidant, and trusted ally in the battle against sugar addiction. It's not about deprivation or guilt; it's about liberation and empowerment.

¿Ya dominas lo básico y quieres llevar tu cocina sin gluten al siguiente nivel? Este libro es tu compañero perfecto. Aquí encontrarás técnicas avanzadas, batch cooking, cocina internacional adaptada, dulces creativos, gestión de intolerancias múltiples y recursos actualizados para moverte con seguridad y creatividad en la vida sin gluten.

En este segundo volumen de la serie, Sin Gluten, Con Sabor, descubrirás cómo transformar tu cocina diaria con recetas prácticas, deliciosas y seguras para celíacos y personas con sensibilidad al gluten. Desde panes y pastas caseras hasta comidas rápidas, técnicas básicas, postres, salsas, platos principales y trucos para eventos o salidas fuera de casa. Todo explicado con claridad y pensado para quienes no tienen experiencia previa.

In Aging Well with Diabetes, Dr. Medha Munshi and Dr. Sheri Colberg provide practical advice to redefine living with diabetes in later life. As experts in geriatric care and diabetes management, they introduce a clear and accessible 10-step action plan to help you manage diabetes effectively while enhancing your overall vitality and independence.

Chau Gluten es una guía completa, clara y práctica para personas que no tienen experiencia previa con la dieta sin gluten. Aquí aprenderás qué es realmente el gluten, cómo organizar tu cocina, qué alimentos puedes comer, cómo leer etiquetas, evitar la contaminación cruzada, preparar recetas fáciles y seguras, y mucho más.

■近年、糖尿病予備軍を含めた糖尿病患者は増える一方です。「糖尿病にかかったら一生治らないの？」「インスリン注射をずっと打ち続けなきゃいけないの？」

Si no se aborda, la resistencia a la insulina puede conducir a la diabetes tipo 2 y a las consecuencias negativas para la salud asociadas con eso, lo que los hace más susceptibles a las enfermedades cardíacas y los derrames cerebrales, así como a causar daño a los nervios y los riñones, ¡robándoles 10 años de vida! La resistencia a la insulina y la diabetes tipo 2 han aumentado en los últimos cincuenta años a medida que las dietas han cambiado para comenzar a incluir muchos más azúcares y carbohidratos simples.

En este libro de cocina hay soluciones creativas sin gluten para hacer desayunos, almuerzos, cenas y postres memorables que se le antojarán una y otra vez. Este libro de cocina le ayudará a hacer recetas agradables y bien recibidas sin gluten, tales como el sabroso pollo con coco tailandés, el delicioso pastel de sándwiches Victoria, el pan de chocolate con caramelo y el pastel de limón más dulce.

Una guía integral para el control de la diabetes con alimentos es una guía esclarecedora que empodera a las personas con diabetes para tomar control de su salud a través del poder de la comida. Este libro no es sólo una colección de recetas; es un mapa para entender cómo diferentes alimentos afectan los niveles de azúcar en la sangre y el bienestar general.

Are you one of the millions dealing with diabetes? If so, you're probably all too familiar with the medical establishment badgering you to lose weight. But did you know evidence now shows that approaches focusing solely on weight loss are at best unhelpful and at worst, harmful? This groundbreaking guide outlines the principles of Intuitive Eating—an effective, evidence-based, anti-diet approach to nutrition—to help you manage your blood sugar levels without restriction.