検索キーワード： 化学

わたしたちの生活にとても身近な化学は、教養としても欠かせない存在！わたしたちの生活は、ありとあらゆる物質に囲まれています。たとえば、朝起きて蛇口をひねれば、きれいな水を手に入れることができ、家族のお弁当用に、フライパンで卵を加熱して卵焼きを作ったり。

身近なことから歴史を変えた発見まで「化学」のしくみがイラスト&図解で楽しくわかる!

『プラントライフ』は、化学プラントの技術者が、化学を軸に皆さんの視野を広げていく番組です。

Brought to you by Penguin. Featuring a special introduction written for the audiobook edition and read by the author A Radio 4 Book Club Selection. The ultimate eye-opening journey through time and space, A Short History of Nearly Everything is the biggest-selling popular science book of the...

Discover the hidden chemistry behind marinades as host Tyler Thompson explores how acids, fats, and timing transform your food at the molecular level. Journey through global traditions from tandoori to teriyaki, learning why what you soak matters as much as how you cook. For more content like this, visit QuietPlease.ai

Host Tyler Thompson unpacks the molecular chemistry and precision techniques behind building the perfect seared crust on meat. From Maillard reactions to reverse searing and high-heat finishes, each episode equips home cooks with science-backed strategies to elevate their char game. For more content like this, visit QuietPlease.ai

A Short History of Nearly Everything is Bill Bryson's fascinating and humorous quest to understand everything that has happened from the Big Bang to the rise of civilization. He takes subjects that normally bore the pants off most of us, like geology, chemistry, and particle physics, and aims to render them comprehensible to people who have never thought they could be interested in science. In the company of some extraordinary scientists, Bill Bryson reveals the world in a way most of us have never seen it before.

If you have an appetite for digestible science, you will find plenty of tasty morsels here. Discover why some people see red over red food dyes, why Sherlock Holmes was interested in jellyfish, why King George III was plagued with purple urine, and why phrenology is a pseudoscience.

Chemistry is everywhere, and involves everything. But how did chemistry get to be what it is? I'm Steve Cohen, a chemist and writer, bringing you The History of Chemistry. This podcast explores the development of chemistry from prehistoric times to the present, including the people and societies who made chemistry what it is today. The History of Chemistry is for you, whether you hated chemistry in high school, or got a PhD in inorganic chemistry. We'll explore how chemistry affected art, music, language, politics and vice-versa. Whether it's ancient Greek philosophers, medieval alchemists, or...

To women the whole world over, perfume means glamour, and in the world of perfume, Jean-Claude Ellena is a superstar. In this one-of-a-kind book, the master himself takes you through the doors of his laboratory and explains the process of creating precious fragrances, revealing the key methods and recipes involved in this mysterious alchemy.

Long before Oliver Sacks became a distinguished neurologist and best-selling writer, he was a small English boy fascinated by metals - also by chemical reactions (the louder and smellier the better), photography, squids and cuttlefish, H.G. Wells, and the periodic table. In this endlessly charming and eloquent memoir, the he chronicles his love affair with science and the magnificently odd and sometimes harrowing childhood in which that love affair unfolded.

Master general chemistry without the overwhelm. If you've ever felt lost in formulas, atomic theory, and reaction mechanisms that refuse to make sense, you're not alone. Most general chemistry textbooks pack in dense paragraphs and endless calculations—periodic trends blur with bonding theories, and you're rereading without learning.

Block by Block offers an original perspective on thermodynamic science and history based on the three approaches of a practicing engineer, academician, and historian. The book synthesizes and gathers into one accessible volume a strategic range of foundational topics involving the atomic theory, energy, entropy, and the laws of thermodynamics.

Chemistry and Our Universe: How It All Works is your in-depth introduction to this vital field, taught through 60 engaging half-hour lectures that are suitable for any background or none at all. Covering a year’s worth of introductory general chemistry at the college level, plus intriguing topics that are rarely discussed in the classroom, this amazingly comprehensive course requires nothing more advanced than high-school math. Your guide is Professor Ron B. Davis, Jr., a research chemist and award-winning teacher at Georgetown University.

Brought to you by Penguin. Journey through time and space with Bill Bryson in the best-selling popular science book of the 21st century, exploring the history of the Earth, the universe, and everything in between. NOW FULLY REVISED AND UPDATED IN THIS NEW ABRIDGED EDITION, READ BY THE AUTHOR...

In The Secrets of Alchemy, Lawrence M. Principe, one of the world's leading authorities on the subject, brings alchemy out of the shadows and restores it to its important place in human history and culture. By surveying what alchemy was and how it began, developed, and overlapped with a range of ideas and pursuits, Principe illuminates the practice. He vividly depicts the place of alchemy during its heyday in early modern Europe, and then explores how alchemy has fit into wider views of the cosmos and humanity.

The audio is focused and high-yield, covering the most important topics you might expect to learn in a typical undergraduate chemistry course. The material is accurate, up-to-date, and broken down into bite-sized chapters. There are quizzes and key takeaways following each chapter to review questions commonly tested and drive home key points.

In this fresh and engaging guide to chemistry, Dr. Kate Biberdorf, aka "Kate the Chemist," reveals the fascinating science we experience every day Have you ever wondered what makes dough rise? Or how your morning coffee gives you that energy boost? Or why your shampoo is making your hair look...

A journey into the world of carbon, the most versatile element on the planet, by the New York Times bestselling author Paul Hawken Carbon is the only element that animates the entirety of the living world. Though comprising a tiny fraction of Earth’s composition, our planet is lifeless without...

Read it. Rhyme it. Remember it. The Brain-Science Method That Makes Organic Chemistry Finally Click. Organic chemistry is one of the most failed college science courses. Textbooks overload you with dense details, long mechanisms, and endless exceptions—without showing you how to make any of it stick. Rereading doesn’t build understanding. It just burns time.