On this episode, Jules and Drea brave a Chardonnay just in time for spooky season and feature the “Un” Chardonnay from Oregon producer Division Winemaking Co. They learn all about Oregon’s Willamette (dammit) Valley, talk about dirt, and imagine their best autumnal lives. Pairings include kale salads, pumpkin spice, and a truly unhinged ambush shewinegans. Cheers, witches.

Season 4 kicks off with a new format and a new wine. Welcome to Two Girls and a Grape, a podcast wine club that takes you on a journey each month with a new bottle. This season will feature a “case” of episodes that takes a deep dive into some of the best things we’re drinking. Episode 77 features a Gamay Noir from Berkeley producer Tessier. Pairings include summer nights, hopes for fall days, and all the things you want to put in your mouth. Salud!

Welcome to Season 4! On this episode Jules and Drea select wines that remind them of each other. Will they survive their picks??? Find out now! Pairings include being outside, local haunts, and planning vacations.

On this episode, Drea and Jules celebrate World Vermouth Day, by sampling two very different vermouths - a Lustau Vermut Rojo from Spain and Mommenpop’s Blood Orange Vermouth from central coast California. The girls explore the global phenomenon of using alcohol for medicinal purposes, discuss some classic cocktails, and drink all the things. Pairings include salty snacks, being in Europe, and trail mix.

This episode we’re celebrating awards season and featuring a St. Giorgio Chianti Classico Reserva from Famiglia Castellani. Taking our inspiration from the notorious Hannibal Lecter in the Oscar Winning film, The Silence of the Lambs, we celebrate the season and explore this year’s Oscar nominees. Pairings include concession stand snacks, dirty dirt, and a love of fashion.

On this episode, we celebrate the global tradition of Carnival with a Brazilian sparkling wine from Salton, one of the oldest and largest wine producers in Brazil. Drea gets excited. Jules gets skeptical. Pairings include, plastic beads, Easter bonnets, and, of course, colonialism.

This episode features a Les Piliers Syrah from Costieres de Nimes in Rhone. In honor of International Syrah Day, Drea and Jules test their knowledge of Syrah wine (and fail miserably) and acknowledge that they do not speak French. Pairings include an international buffet, reading nooks, and subtitles.

In this NV (non-vintage) episode, Drea and Jules kick off 2024 with a discussion of four trends that will shape the wine world this year.