エピソード

  • The Scythe: Cutting Beautifully into Biodiversity

    The Scythe: Cutting Beautifully into Biodiversity
    2024/06/05
    Tom Waters of Scythe Kernow picked up the scythe professionally in 2020. From there he started a journey into traditional skills. Scything seems counter productive at first, many think it must be archaic and outdated, but this is not the case. Tom believes that it is more efficient than a strimmer (weed wacker) or lawnmower for dealing with long grass and if you want to allow for more diversity then longer grass, sedge and wildflower is what you will be dealing with.

    Tom also is out to disprove a common misconception - that to scythe requires a great deal of strength. Through his training he has seen individuals prove his point - anyone can scythe effectively, it’s all about technique.

    Join us for this episode as we go out into a Cornish field with Tom and watch and record him practice this skill coming back into fashion. Besides the immediate efficiency of the tool, we observe and discuss the more straight-forward, practical reasons to switch to the scythe such as

    • no fossil fuels

    • no unpleasant noise

    • it’s a pleasing, ergonomic motion that’s easy on the body, when you get it right

    • it’s great exercise

    • one is much more in tune and rhythm with the world around

    • one inherently learns more about the immediate environment and feels in alignment to the surroundings
    続きを読む 一部表示
    28 分
  • 2: How We Built a Community Farm

    2: How We Built a Community Farm
    2024/05/29
    Building a community farm can take one acre or fifty. It is about first understanding what and who you have to work with which can set in motion a series of events, bureaucratic structure and networks which can take an idea and make it a reality with purpose. In Episode 2 we sit down with three people instrumental in the beginning of Bosavern Community Farm - a local councillor, a founder and the head gardener. Join us as they gather to reflect on almost 15 years dedicated to turning a once somewhat abandoned land into a community farm buzzing today with a market garden, grocery shop, workshops, allotments, veg box deliveries and a work experience hub for anyone wanting to learn how to make a community farm a reality or just chip in to see things grow. We talk about coincidences, perseverance and how a challenge like a global pandemic can highlight locally the reasons for nurturing a community farm throughout all seasons and challenges.

    As a side note: In 2022, the Cornwall and Isles of Scilly Leadership Board acknowledged that ‘providing land and support for community growing schemes’ was a TOP priority action which everyone in Cornwall (individuals, community groups, local authorities, businesses) could and should all get behind. A full report from the University of Exeter Environmental Sustainability Institute details how these groups are tackling some of the biggest challenges of our times. The findings are available from the Sustainable Food Cornwall website together with a map showing the established community growing schemes and the smaller, new schemes sprouting up right across Cornwall!
    続きを読む 一部表示
    47 分
  • 1: Connecting Wellbeing Through Community Farming

    1: Connecting Wellbeing Through Community Farming
    2024/04/11
    As a leadership transformation and workplace culture expert for over 20 years Yvonne Thompson, founder of www.changeinnovators.com, uses positive psychology, science and emotional intelligence to turn companies and organisations stuck in old and tired methods of management into successful and positive working cultures. But what do these global industries share with a community market farm? "Many!" says Yvonne. Listen as we explore connections which in the end not only are adaptable but transformational for families, communities, groups, and organisations such as a market farm. Yvonne has an infectious energy which drives listeners to listen and act with intent and in doing so change their path to wellbeing if open to the journey.



    続きを読む 一部表示
    48 分
  • Welcome to Twist & Sprout !

    Welcome to Twist & Sprout !
    2024/03/28
    Hello!
    I'm Karl and I'm the host of the Bosavern Community Farm Podcast Twist & Sprout.
    This podcast is a short introduction to us here at the community market farm in West Cornwall. Here you'll find a community bursting with energy intent on transforming the huge global food and wellness issues we face by creating networks linking local solutions. It is through this podcast we aim to reach a local and global community of solution based attitudes and share our findings as we work to better our way of life on the planet and for the planet. Subscribe so we may join arms in creating positive change.
    続きを読む 一部表示
    1 分