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The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

著者: Restaurant Technology Guys Podcast sponsored by Custom Business Solutions
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Restaurant Technology Podcasters... Drawing from years of combined experience in restaurant technology, implementation, and marketing, The Restaurant Technology Guys are here to help you run your business better. Check them out www.restauranttechnologyguys.com

Jeremy literally grew up in the Restaurant Technology Industry. His family is the founders of Custom Business Solutions, Inc. and Jeremy’s early school vacations were spent soldering components for restaurant customers. Twenty-plus years later and Jeremy is COO for CBS, in charge of the implementation of technology systems for CBS customers. It’s fair to say that Jeremy is very much in touch with the challenges and issues facing restaurant operators in the area of technology systems. Outside of CBS, Jeremy and his wife Michelle are the busy parents of two boys and two girls. The family’s youngest son was adopted from Uganda. Four kids, youth sports, church and many other activities mean non-stop action at the Julian household. Jeremy is a big fan of baseball and soccer. When not cheering on the kids in sports Jeremy enjoys cooking and watching Food Network.

© 2025 The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions
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  • Revolutionizing Restaurant Automation with Generative AI: A Conversation with Maria, Co-founder of Palona
    2025/05/26

    In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian interviews Maria, co-founder of Palona AI. They discuss how Palona is transforming the restaurant industry through generative AI, voice automation, and multimodal technologies to enhance customer experience and operational efficiency. With a background in leading tech companies like Google and Meta, Maria explains the capabilities of AI in hyper-personalization, conversational marketing, and overcoming challenges such as AI hallucinations. The episode also covers the onboarding process for AI solutions in restaurants and how these technologies can provide consistent and individualized guest experiences.

    00:00 Palona.Ai

    01:03 Introduction and Guest Welcome

    01:40 Guest Background and Experience

    03:04 Defining AI and Its Impact

    07:04 AI in the Restaurant Industry

    08:47 Multimodal AI Solutions

    11:14 Human-Like AI Interactions

    17:04 Standardizing Guest Experience with AI

    20:05 AI-Powered Customer Interactions

    21:04 Personalized Dining Experiences

    22:34 Implementing AI in Restaurants

    25:11 Guest Identification and Data Management

    26:04 Ensuring AI Reliability and Security

    28:48 Handling Special Requests and Continuous Learning

    32:31 Conclusion and Final Thoughts

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    35 分
  • Revolutionizing Frontline Work: An Interview with Krish, CEO of Know
    2025/05/22

    In this episode, Krish, the founder and CEO of Know, discusses the transformative mission of his company to make every frontline worker a 'superhero.' Krish explains how the Know app helps streamline day-to-day operations, reduce chaos, and improve worker satisfaction and retention in industries with high turnover, like restaurants. The app functions as a comprehensive digital assistant, offering training, task management, and direct communication from management. Krish also explores the importance of micro-learning and the app's multilingual capabilities, emphasizing the need to meet workers where they are, both geographically and technologically.

    00:00 Introduction to Krish and His Mission

    00:27 Streamlining Day-to-Day Operations

    01:28 Addressing Employee Turnover

    03:47 The Role of Technology in Training

    04:44 Customizing and Documenting Processes

    07:36 Micro Learning and On-Demand Information

    09:52 International Reach and Multi-Language Support

    11:07 Conclusion and Contact Information



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    11 分
  • Instant Financial: Revolutionizing Pay and Tips in the Restaurant Industry
    2025/05/19

    In this episode of the Restaurant Technology Guides podcast, hosts Jeremy Julian and David Alvarado delve into the world of financial technology and its impact on the restaurant industry. They discuss the critical importance of earned wage access, allowing employees to get paid daily, and the advantages it offers for both employers and employees. David Alvarado, who has extensive experience in the restaurant industry, shares insights from his journey, including his tenure at Blooming Brands and his current role at Instant Financial. Instant Financial provides a solution that enables daily pay for non-tipped employees and digital tip distribution, streamlining operations and reducing costs for restaurants. The episode also covers the broader implications of financial wellness tools, including financial literacy education, credit building, and health and wellness benefits, emphasizing how these tools can significantly improve employees' lives. This podcast is a must-listen for restaurant operators looking to gain a competitive edge by adopting technology that addresses modern employees' needs.

    00:00 Instant Financial

    01:17 Introduction and Welcome

    01:45 Meet David Alvarado

    02:14 David's Career Journey

    03:36 Introduction to Instant Financial

    04:57 Understanding Earned Wages

    07:24 Benefits of Instant Pay

    13:35 Addressing Concerns About Instant Pay

    23:33 Digital Tips Management

    31:09 Employee Financial Wellness

    37:33 Conclusion and Contact Information

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    40 分

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