Pumpkin spice round two! Craig and Aaron continue their snack-tasting marathon as the pumpkin takeover gets even weirder. Will pumpkin spice live up to the hype, or have we finally hit the limit? Grab your favorite fall drink and join us as we taste our way through the most autumn-flavored episode ever.

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It’s officially pumpkin spice season — and we’re going all in. Craig and Aaron hit up Walmart and grabbed every pumpkin spice snack they could find. From breakfast foods to desserts and everything in between, we find out which pumpkin spice products are worth stocking up on and which ones belong in the clearance bin. Spoiler: our stomachs might not make it to Thanksgiving.

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Ever wonder why we say things like “raining cats and dogs” or “break the ice”? In this episode, Craig and Aaron dig into the wild, weird, and sometimes downright hilarious origins behind everyday phrases we all use without thinking. From ancient naval slang to Shakespearian leftovers, we uncover where these sayings actually came from—and question why we’re still saying them.

Of course, along the way we also spiral into a few rants about modern Gen Z and Gen Alpha lingo that makes absolutely zero sense to us. What even is “skibidi”?

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This one has been sitting in the vault for a while… and for good reason. A while back, we recorded an episode all about the best NFL stadium foods, but let’s just say it didn’t quite live up to our usual standards. We shelved it and moved on… until now.

Today, we’re releasing this lost episode as a special bonus for you! It may not be our finest work, but it’s a fun peek behind the curtain at an episode that almost didn’t see the light of day. Grab some nachos, hot dogs, or whatever your go-to stadium snack is, and enjoy this never-before-heard conversation about NFL eats.

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Which pizza chain really takes the crown? In this episode of The Best Things, Craig and Aaron dig into the top pizza chains, ranking them on flavor, quality, and overall experience. But there’s a twist – while recording, they ordered delivery from four major chains to see which one could deliver the fastest. Will Domino’s dominate, or will Pizza Hut, Papa John’s, or Little Caesars pull off a surprise win?

If you’ve ever wondered which national pizza chain truly delivers on taste and speed, this episode is for you. Grab a slice and join the fun as we settle the debate once and for all!

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We’re back for round two of our canine showdown — but this time, it’s all about the real dogs of TV and movies. From heroic collies and slobbery St. Bernards to basketball-playing retrievers and crime-fighting mutts, we’re debating which live-action pup deserves the ultimate spotlight. Will it be a classic like Lassie or Old Yeller, or will underdogs like Air Bud and Hooch steal the win? Grab a snack (Scooby or otherwise) and settle in as we crown the top dog in Hollywood history.

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Who’s the top dog in TV and movie history? In this episode, Craig and Aaron set out to crown the best fictional dog of all time—but quickly realize there are just too many good boys to cover in one go. So Part 1 is all about the best animated dogs, from classics like Snoopy and Scooby-Doo to modern favorites like Bluey, Brian Griffin, and more. Expect debates, nostalgia, and plenty of laughs as we decide which cartoon canine deserves the title of the ultimate “goodest boy.”

Part 2 (coming soon) will spotlight the best live-action dogs from movies and TV, so stay tuned for that showdown.

Whether you grew up watching Saturday morning cartoons, bingeing sitcoms, or introducing your kids to Bluey, this episode is packed with dog-loving fun and pop culture nostalgia.

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What’s the greatest invention since sliced bread? …well, sandwiches made with that bread, of course. In this episode, Craig and Aaron dig into the stacked, messy, and delicious world of sandwiches. From classic deli staples to regional legends (and yes, the eternal debate of whether a hot dog qualifies), we chew over the funniest, weirdest, and most mouth-watering creations ever slapped between two slices.

If you’ve ever had a strong opinion about bread choice, condiments, or why your grandma’s grilled cheese beats any five-star chef’s, you’ll feel right at home here. Grab a napkin—this one gets a little saucy.

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