Hallow's eve traditions with food and drinks. What do you serve on the frightening ghoulish night?

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https://eatdrinkandbemerry.online/provisions-libation-podcast

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There are two places you need to go often, the place that heals you, and the place that inspires you.

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https://eatdrinkandbemerry.online/provisions-libation-podcast

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Listen along as I describe in detail the sausage charcuterie board that fed me for 3 days and the perfect beer pairing I will rave about for years.

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https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:
https://missionmatters.com/author/robin-bogue

Today's episode covers a classically trained cook and her day in the garden, kitchen, and a mom of young children. She has also partnered with Challenge Butter to use their new cubes that are perfectly proportionate to the size needed when cooking.

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https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:

https://missionmatters.com/author/robin-bogue

Coffee, Lunch, or Dinner! What is the proper etiquette for dating? If invited to dinner, do you go out or eat in? Eating in is a little intimate and may be best saved for a few weeks until you know one another a little better. Listen along as Esther and I share personal stories about the dating scene we have encountered these last few years. It is a little cheeky, provoking a bit of laughter, too.

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https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:
https://missionmatters.com/author/robin-bogue

WSET – The Wine & Spirit Education Trust.

Every year there are new crops of grapes and new wines to discover and enjoy. Each vintage is different but there are certain things that remain true, and this means that grape varieties and the wines made from them are recognizable from one year to the next.

The WSET Level 2 Award in Wines focuses on these constants. How are grapes grown? How is wine made? How do sparkling wines get their bubbles? Above all else, though, this qualification looks at grape varieties and what they contribute to individual wines that are found throughout the world.

With that said, the focus of Level 2 are Grape Varieties and Still Wines. Today, I will share with you the White Wines we have studied as Part 1 to the WSET series of 3 podcasts. Part 2 covers red wines and part 3 covers other wines – sparkling and fortified. Now, let’s talk about the White Wines; Riesling, Chenin Blanc, Semillion, Furmint, Chardonnay, Sauvignon Blanc, Pinot Grigio/Gris, Gewurztraminer, Viognier and Albarino.

To learn more, visit:
https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:
https://missionmatters.com/author/robin-bogue

The roaring 20's created a few Iconic food and drink recipes for the cocktail party. Nowadays, known as finger foods, we still eat the same things. For example: deviled eggs, shrimp cocktails, etc.

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https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:
https://missionmatters.com/author/robin-bogue

Wild strawberries were reportedly a favorite food of Daniel Boone who walked miles out of his way to spend an hour in a ripe berry patch. That is one of many things you can learn at the 2025 Strawberry Festival in Plant City, Florida. I attended the festival and talked about my experiences throughout my day.

To learn more, visit:
https://eatdrinkandbemerry.online/provisions-libation-podcast

Listen to more episodes on Mission Matters:
https://missionmatters.com/author/robin-bogue