• Provisions & Libations

  • 著者： Robin Bogue
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Provisions & Libations

著者： Robin Bogue
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  • Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue
    © 2025 Mission Matters Podcast Network
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あらすじ・解説

Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue
© 2025 Mission Matters Podcast Network
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  • WSET 2, White Wines

    WSET 2, White Wines
    2025/05/07

    WSET – The Wine & Spirit Education Trust.

    Every year there are new crops of grapes and new wines to discover and enjoy. Each vintage is different but there are certain things that remain true, and this means that grape varieties and the wines made from them are recognizable from one year to the next.

    The WSET Level 2 Award in Wines focuses on these constants. How are grapes grown? How is wine made? How do sparkling wines get their bubbles? Above all else, though, this qualification looks at grape varieties and what they contribute to individual wines that are found throughout the world.

    With that said, the focus of Level 2 are Grape Varieties and Still Wines. Today, I will share with you the White Wines we have studied as Part 1 to the WSET series of 3 podcasts. Part 2 covers red wines and part 3 covers other wines – sparkling and fortified. Now, let’s talk about the White Wines; Riesling, Chenin Blanc, Semillion, Furmint, Chardonnay, Sauvignon Blanc, Pinot Grigio/Gris, Gewurztraminer, Viognier and Albarino.

    To learn more, visit:
    https://eatdrinkandbemerry.online/provisions-libation-podcast

    Listen to more episodes on Mission Matters:
    https://missionmatters.com/author/robin-bogue
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    21 分
  • 1923 Iconic Food & Drinks

    1923 Iconic Food & Drinks
    2025/04/30

    The roaring 20's created a few Iconic food and drink recipes for the cocktail party. Nowadays, known as finger foods, we still eat the same things. For example: deviled eggs, shrimp cocktails, etc.

    To learn more, visit:
    https://eatdrinkandbemerry.online/provisions-libation-podcast

    Listen to more episodes on Mission Matters:
    https://missionmatters.com/author/robin-bogue
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    14 分
  • The Florida Strawberry Festival

    The Florida Strawberry Festival
    2025/03/05

    Wild strawberries were reportedly a favorite food of Daniel Boone who walked miles out of his way to spend an hour in a ripe berry patch. That is one of many things you can learn at the 2025 Strawberry Festival in Plant City, Florida. I attended the festival and talked about my experiences throughout my day.

    To learn more, visit:
    https://eatdrinkandbemerry.online/provisions-libation-podcast

    Listen to more episodes on Mission Matters:
    https://missionmatters.com/author/robin-bogue
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    8 分

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