• Pour & Explore: A Wine, Food & Travel Podcast

  • 著者: Nick Elliott
  • ポッドキャスト

Pour & Explore: A Wine, Food & Travel Podcast

著者: Nick Elliott
  • サマリー

  • Are you ready to sip, savor, and wander the world? The Pour and Explore Podcast is the podcast where wine, food, and travel come together in perfect harmony. Hosted by  certified sommelier, former winemaker, classically trained chef, and a lifelong lover of travel, Nick Elliott, this show is your ticket to vibrant conversations, delicious discoveries, and inspiring adventures. If you ever wanted to learn, laugh, and be inspired by the delicious and the adventurous, you’re in the right place. Each episode we will explore topics like pairing wine with your favorite dishes, discovering hidden gem wine regions, or even the wildest travel stories behind the world’s most beloved cuisines. There’s no snobbery here, just approachable, fun, and fascinating conversations. Whether you’re a wine expert. A foodie, an avid traveler, or just someone who loves discovering the wonders of the world, Pour and Explore has something for you. Subscribe now and join us as we sip, savor, and wander the world. Follow us on Instagram, Facebook, and TikTok @the.real.wine.guy for even more flavorful inspiration. Let’s keep wondering and wandering together! 🍷✨ https://www.thewineguy.vin/
    Copyright 2024 All rights reserved.
    続きを読む 一部表示

あらすじ・解説

Are you ready to sip, savor, and wander the world? The Pour and Explore Podcast is the podcast where wine, food, and travel come together in perfect harmony. Hosted by  certified sommelier, former winemaker, classically trained chef, and a lifelong lover of travel, Nick Elliott, this show is your ticket to vibrant conversations, delicious discoveries, and inspiring adventures. If you ever wanted to learn, laugh, and be inspired by the delicious and the adventurous, you’re in the right place. Each episode we will explore topics like pairing wine with your favorite dishes, discovering hidden gem wine regions, or even the wildest travel stories behind the world’s most beloved cuisines. There’s no snobbery here, just approachable, fun, and fascinating conversations. Whether you’re a wine expert. A foodie, an avid traveler, or just someone who loves discovering the wonders of the world, Pour and Explore has something for you. Subscribe now and join us as we sip, savor, and wander the world. Follow us on Instagram, Facebook, and TikTok @the.real.wine.guy for even more flavorful inspiration. Let’s keep wondering and wandering together! 🍷✨ https://www.thewineguy.vin/
Copyright 2024 All rights reserved.
エピソード
  • Grape Adventures: From Vineyard to Bottle
    2025/04/23
    Have you ever thought about what really goes into the glass of wine you’re sipping? This episode will take you on a deep, sensory journey from the very first bud on the vine all the way to the finished bottle on your table. This isn’t just a wine—it’s a story of soil, sun, science, and soul. From vineyard planning and grape growing to harvest, fermentation, and bottling, Nick breaks down the incredible, labor-intensive process of how wine is made. Whether you’re a wine lover, a casual sipper, or just wine-curious, this solo episode is your behind-the-scenes look at what makes each bottle so complex, so flavorful, and so human.

    In this episode:
    • The lifecycle of a grape—from bud break to harvest
    • How weather, soil, and vineyard decisions shape your wine’s taste
    • What happens in the winery after grapes are picked
    • The difference between stainless steel, oak, and amphora aging
    • Malolactic fermentation, lees contact, and other winemaking magic
    • Why every sip of wine is a journey—and how to appreciate it more deeply

    Plus, Nick shares some exciting updates about his upcoming wine trips, including a 10-day Rhône River cruise through France and Germany in November 2025—and a newly announced adventure in Australia and New Zealand for 2026!

    FREE BONUS – Want a visual guide to the journey of a grape? DM us “journey” on Instagram, or send us an email and Nick will send you a downloadable PDF to help you better understand how wine gets from vine to glass.

    Connect with Nick: Website: https://www.thewineguy.vin Instagram: https://www.instagram.com/the.real.wine.guy/ Facebook: https://www.facebook.com/wine.guy.NTE/ TikTok: https://www.tiktok.com/@realwineguy Email: cheers@thewineguy.vin Cheers, and remember to keep wondering and wandering!
    続きを読む 一部表示
    34 分
  • Food, Travel & Tunes: Jacqine’s Musical Cookbook Adventure
    2025/04/16
    What if your next cookbook could sing, crack jokes, and start the dinner party for you? In this episode of Pour and Explore, host Nick Elliott sits down with the wildly creative Jacqine a chef, musician, comedian, storyteller, and all-around artist who has created something truly one-of-a-kind: an interactive cookbook that blends international recipes, original music, immersive stories, and humor into a full-sensory kitchen experience. We explore:
    • How Jacqine combined her love of food, music, and performance into an unforgettable multimedia culinary adventure
    • Her travels through Italy, Greece, and Spain—and how those cultures inspired her globally-infused cooking
    • What it’s like to bring characters like Chef Soup Dishy to life through storytelling and improv
    • Her favorite go-to international dishes (hello, Pad Thai and chicken & peppers 🍝🌶️)
    • The magic of Pinot Noir and wine-soaked dinner parties abroad
    • Her wide-ranging music career (with tunes streaming in 110+ countries 🌍🎶)
    Whether you’re a foodie, music lover, comedy fan, or just someone who wants a little more joy in the kitchen, this episode will spark your creativity.

    Connect with Jacqine:
    • Website: https://Jacqine.com
    • Instagram: https://www.instagram.com/jacqine.cb/
    • Facebook: https://www.facebook.com/jacque.cohen
    • Brand page: https://www.facebook.com/Jacqinemusic
    • Youtube: https://www.youtube.com/@jacqine
    • Spotify: https://open.spotify.com/artist/5FvjwX4IOGqhVT4nIP16em?si=1F_by2JwTdqPe3ndbtE_Dg

    Connect with Nick:

    Website: www.thewineguy.vin

    Social Media: Instagram, TikTok, and Facebook

    Email: cheers@thewineguy.vin

    Cheers, and remember to keep wondering and wandering!

    続きを読む 一部表示
    30 分
  • Unpacking Umami: The Flavor You Didn’t Know You Loved
    2025/04/09
    What is that deep, savory flavor that makes Parmesan cheese, mushrooms, and miso soup so unforgettable? It’s called umami, and in this episode, we are diving fork-first into the delicious world of the fifth taste. Join me as I explores the science, history, and mouthwatering pairings that make umami one of the most exciting—and underappreciated—flavor profiles in food and wine. From Champagne and oysters to Barolo and aged Parmesan, this episode is packed with insider wine tips, pairing ideas, and even a fun at-home tasting experiment you can try with friends. If you’ve ever wondered:
    • Why roasted mushrooms taste better than raw?
    • What wine aged “on the lees” really means?
    • How to avoid flavor flops when pairing umami-rich dishes with wine?
    This episode is your ultimate guide. Grab your free Wine + Umami Pairing Cheat Sheet — comment “UMAMI” on YouTube, Social Media or DM Nick @thewineguy.vin You are also invited to the upcoming 10-day European wine cruise from Basel to Amsterdam in November 2025—and how you can join! Connect with Nick: Website: www.thewineguy.vin Social Media: Instagram, TikTok, and Facebook Email: cheers@thewineguy.vin Cheers, and remember to keep wondering and wandering!
    続きを読む 一部表示
    26 分

Pour & Explore: A Wine, Food & Travel Podcastに寄せられたリスナーの声

カスタマーレビュー:以下のタブを選択することで、他のサイトのレビューをご覧になれます。