Mcdonald’s Veggie Burger Recipe

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a food processor, pulse the chickpeas until roughly chopped. Do not over-process, leave some texture.
3. Transfer the chickpeas to a bowl and add breadcrumbs, onion, bell peppers, garlic, cumin, paprika, chili powder, salt, and pepper. Mix well.
4. Form the mixture into 4 equal patties.
5. Line a baking sheet with parchment paper and place the patties on it.
6. Bake for 20 minutes, flipping halfway through.
7. Assemble your burgers with your favorite toppings and enjoy!

Mcdonald’s Veggie Burger Recipe

Ingredients:

• For the patties:
• For the burger:

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a food processor, pulse the chickpeas until roughly chopped. Do not over-process, leave some texture.
3. Transfer the chickpeas to a bowl and add breadcrumbs, onion, bell peppers, garlic, cumin, paprika, chili powder, salt, and pepper. Mix well.
4. Form the mixture into 4 equal patties.
5. Line a baking sheet with parchment paper and place the patties on it.
6. Bake for 20 minutes, flipping halfway through.
7. Assemble your burgers with your favorite toppings and enjoy!