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  • Ep 75 Tyrrell's Wines with Andrew Spinaze
    2024/05/20

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

    This week asking questions of Andrew Spinaze chef winemaker at Tyrrell's Wine.


    Hosted on Acast. See acast.com/privacy for more information.

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    47 分
  • Ep 74: Santolin interview with Rebecca and Adrian Santolin
    2024/05/06

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    This week we are asking questions about Santolin Wines in the Yarra Valley with Rebecca and Adrian Santolin @santolinwines


    Hosted on Acast. See acast.com/privacy for more information.

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    37 分
  • Ep 73: Vinya Vella interview with Dr Dylan Grigg
    2024/04/28

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

    This week asking with you want a terrific price on Riesling and Campbell interview's Dylan Grigg from Vinya Vella.



    Hosted on Acast. See acast.com/privacy for more information.

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    46 分
  • Ep 72: Drops of God, Light Struck Wine, Chilled Reds
    2024/03/07

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

    This week asking have you watched Drops of God, tasted Light Struck wine, or enjoyed chilled reds?


    Hosted on Acast. See acast.com/privacy for more information.

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    32 分
  • S4 E14: Art of Selling, Christmas Wine, Natural Ferment
    2023/12/11

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha

    This week asking if we're too old for selling wine, too old to understand what natural ferments are, and too old to enjoy young wine for Christmas.


    Listen to two old men talk about wine.


    Enjoy.


    Hosted on Acast. See acast.com/privacy for more information.

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    35 分
  • S4 E13: Tasting Paradox, World Consumers, Wine Notes
    2023/11/13

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha


    This week the gents are diving deeper into the wine tasting paradox, who consumes the most in the world, and when writing tasting notes is a good idea.


    Topics

    • What is the paradox of taste?
    • Who are the top wine consumers…Really Hint its not the Vatican! Click Here


    Listener question:

    Christine Lane Cove Writes; should I take wine notes, How do I take a wine note.


    Look: Observe wine in your glass. Smell: Identify five unique aromas in your wine. Taste: Quantify the traits of acidity, tannin, alcohol level, sweetness, and body. Think: Put it all together and refine your opinion.



    Give it a Listen, Share with Your Friends.

    The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!


    Hosted on Acast. See acast.com/privacy for more information.

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    35 分
  • S4 E12: Wine vs Art, Stand Up Wine vs Sit Down Wine, Facts vs Fiction
    2023/11/02

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha


    This week were asking the big questions of debate Wine vs Art, Stand Up Wine vs Sit Down Wine, and Facts vs Fiction.



    Topics

    Fact or Fiction about Wines?


    FACT = Women are better tasters/makers than Men


    Where do you drink wine? Garden, Shower, Bath, Airplanes. ?


    Listener question:

    If wine is subjective, and Art is for the cultured, Which is easier to understand? WINE or ART. Ian, Dover Heights......




    Give it a Listen, Share with Your Friends.

    The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!


    Hosted on Acast. See acast.com/privacy for more information.

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    43 分
  • S4 E11: Brand loyalty, Drinks of the World, Rose Wines
    2023/10/12

    A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it!

    Ask us questions at E: lukestalkwine@gmail.com

    Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services

    Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha


    This week we ask if brand loyalty is still a thing, what are the signature drinks of the world, and where is all the Pinot Noir Rose?


    Topics

    Today what is Brand Loyalty?


    Do Australians have a drink of there own?


    Listener question:

    Why is there not more Rose made out of Pinot Noir.....




    Give it a Listen, Share with Your Friends.

    The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!


    Hosted on Acast. See acast.com/privacy for more information.

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    36 分