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Kentucky: Four Generations Strong and The Legacy of Brown Foodservice with Daniel Neeley, Chief Operating Officer of Brown Foodservice
- 2025/02/26
- 再生時間： 31 分
- ポッドキャスト
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Kentucky: Four Generations Strong and The Legacy of Brown Foodservice with Daniel Neeley, Chief Operating Officer of Brown Foodservice
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サマリー
あらすじ・解説
This week on the Titans of Food Service podcast, Nick Portillo speaks with Daniel Neeley, Chief Operating Officer and Senior Vice President of Brown Food Service. Nestled in the heart of Kentucky, Brown Food Service is a venerable establishment with a rich lineage dating back to 1942, originally serving mining communities in Appalachia. Daniel shares the intricacies of managing a multi-generational family business, emphasizing the paramount importance of trust, transparency, and steadfast family values as the bedrock of their operations. Nick and Daniel discuss the challenges and innovations that have shaped the company's trajectory, particularly in the wake of evolving technological landscapes post-COVID-19. Daniel shares stories of resilience and adaptation in the food service sector, highlighting the significance of nurturing relationships while embracing modern advancements.
TIMESTAMPS
00:00 - Intro
01:26 - Exploring Kentucky's Food Service Heritage
08:51 - The Journey Back to Family Business
13:59 - The Impact of COVID on Technology in the Food Distribution Industry
25:13 - Exploring the Food Service Industry
RESOURCES
Portillo Sales
CONTACT
Nick: nick.portillo@portillosales.com