『If This Food Could Talk』のカバーアート

If This Food Could Talk

If This Food Could Talk

著者: Claudia Hanna
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Everything we eat has a story to tell. What does our food say about who we are, where we come from, and about the way we live? How does it help us connect with neighbors and understand foreign cultures? Aside from being delicious, why do we care so much about food? We take a look into the world’s pantry and come back with incredible stories. In each episode, Mediterranean lifestyle expert Claudia Hanna travels the globe to offer savory (and sound-rich) stories of how much food means and has meant to all of us.2023 アート クッキング 世界 旅行記・解説 社会科学 食品・ワイン
エピソード
  • The Places That Changed Him: Rajan Datar on Travel, Food & the Stories We Bring Home
    2026/09/10
    What if the most important thing you bring home from a journey isn't a souvenir—but a story? To kick off Season 5 of If This Food Could Talk, Claudia sits down with longtime BBC travel presenter Rajan Datar for a conversation about a lifetime of exploring the world—and the food, people, and unexpected moments that made those journeys unforgettable. From discovering cultures through food to reconnecting with identity and family roots, Rajan shares why some of our most meaningful travel memories happen around a table. Because sometimes, you don't really understand a place until you taste it, share it, and hear the stories behind it. Season 5 starts here. Pack your curiosity. 🌍 Learn more about your ad choices. Visit megaphone.fm/adchoices
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    44 分
  • What If Your Skincare Was as Simple as Your Food?
    2026/07/30
    Her skincare routine was expensive, consistent… and making things worse.In this episode of If This Food Could Talk, Claudia Hanna sits down with Sarah D’Amelio, founder of Skin Can Do, to explore what happens when you start questioning what’s really inside the products you use every day.From mixing ingredients in her kitchen to building a clean, ingredient-first skincare brand, Sarah shares how simplicity, tradition, and a food-based mindset can completely change the way we care for our skin. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    55 分
  • A Greek Mom, a Rolling Pin, and 75 Recipes That Became a Legacy
    2026/06/26
    What do you do when grief hits… unexpectedly and all at once?In this episode of If This Food Could Talk, Claudia Hanna sits down with comedian and author Gus Constantellis to talk about his cookbook My Greek Mom’s Recipes — a deeply personal project born just days after his mother’s sudden passing.Blending humor, family stories, and traditional Greek cooking, Gus shares how food became a way to process loss, preserve memory, and hold onto the people we love — one recipe at a time. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    49 分
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