『If This Food Could Talk』のカバーアート

If This Food Could Talk

If This Food Could Talk

著者： Claudia Hanna
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概要

 Everything we eat has a story to tell. What does our food say about who we are, where we come from, and about the way we live? How does it help us connect with neighbors and understand foreign cultures? Aside from being delicious, why do we care so much about food? We take a look into the world’s pantry and come back with incredible stories. In each episode, Mediterranean lifestyle expert Claudia Hanna travels the globe to offer savory (and sound-rich) stories of how much food means and has meant to all of us.2023 アート クッキング 世界 旅行記・解説 社会科学 食品・ワイン
エピソード
  • Where Cake Meets Consciousness: Helen Goh on Baking as Identity, Community, and Connection

    Where Cake Meets Consciousness: Helen Goh on Baking as Identity, Community, and Connection
    2026/03/12
    What happens when a psychologist follows her curiosity into the kitchen? In this episode of If This Food Could Talk, Claudia Hanna sits down with celebrated pastry chef, author, and former psychologist Helen Goh to explore the unexpected path that led her from studying the human mind to creating some of the world’s most beloved desserts. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 時間 3 分
  • Anytime Cakes: Where Baking Meets Memory, with James Beard Award-winning Author and Baking Legend, Dorie Greenspan

    Anytime Cakes: Where Baking Meets Memory, with James Beard Award-winning Author and Baking Legend, Dorie Greenspan
    2025/12/18
    What makes a cake unforgettable isn’t just the recipe — it’s the memory it carries. In this episode of If This Food Could Talk, Claudia Hanna sits down with legendary baker and James Beard Award–winning author Dorie Greenspan to talk about the stories behind her beloved book Dorie’s Anytime Cakes. From a life-changing strawberry tart in Paris to honey cakes baked by her grandmother, Dorie shares how curiosity, simplicity, and memory shape the way she bakes — and the way she lives. This is a conversation about cakes that sit on the counter, meant to be shared with coffee, conversation, and the people you love. About baking as architecture, recipes as storytelling, and why food has the power to keep us connected across generations. Because sometimes, the most meaningful food isn’t made for a celebration — it becomes one. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    43 分
  • Rooted in Lebanon: The Story of Rose Bechara & the Groves That Made Her

    Rooted in Lebanon: The Story of Rose Bechara & the Groves That Made Her
    2025/12/04
    Some people make olive oil — Rose Bechara was raised by it. In this intimate conversation, Rose invites Claudia into the world of her family’s Lebanese groves, where every tree carries a memory and every harvest is an act of devotion. She shares how preserving her family’s land became her purpose, how tradition shapes her craft, and why olive oil is more than a product — it’s a legacy you taste. Follow Rose and her work: https://darmmess.com/ https://lb.linkedin.com/in/rose-bechara-perini-706807b0 https://www.instagram.com/darmmess/?hl=en Learn more about your ad choices. Visit megaphone.fm/adchoices
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    45 分
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