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The Interconnectedness of Food, Microbiomes, and Human Health
- 2024/04/25
- 再生時間: 23 分
- ポッドキャスト
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サマリー
あらすじ・解説
Anne Biklé, building on David Montgomery's insights, delves into the profound connections between what our food consumes and our overall health. She highlights the significance of the microbiome – the vast communities of microbes within and on us – and how it intersects with agriculture and medicine. The symbiotic relationship between plants and their microbiomes, especially in the soil's rhizosphere, plays a pivotal role in our well-being. These connections emphasize the importance of farming practices on both plant health and the robustness of their microbiomes, ultimately affecting human health. #MicrobiomeMatters #FoodAndHealth #SustainableAgriculture