エピソード

  • Rocco DiSpirito vs. Arugula

    Rocco DiSpirito vs. Arugula
    2026/06/18
    James Beard Award-winning chef Rocco DiSpirito sits down with Dan Souza to confront his culinary nemesis: arugula. Along the way, Rocco shares the gritty story behind his culinary rise—from getting his first restaurant job at age 11 to chasing a legendary three-star review, navigating the intense spotlight of reality TV fame, and rediscovering what matters most through time spent caring for his mother. Recipes Mentioned: Arugula Falafel Roquette Cocktail
    続きを読む 一部表示
    33 分
  • Kardea Brown vs. Olives

    Kardea Brown vs. Olives
    2026/06/04
    Dan welcomes chef, caterer, and cookbook author Kardea Brown to talk about her Gullah Geechee roots, her unlikely path to food TV, and the obstacles she’s overcome along the way. But there’s one challenge she still can’t get past: olives. Can Dan finally change Kardea’s mind? Recipes Mentioned: Green Olive Tapenade on a crostini Cheddar Olives New Orleans Muffulettas
    続きを読む 一部表示
    34 分
  • José Andrés vs. “Bad Food”

    José Andrés vs. “Bad Food”
    2026/05/21
    Chef and humanitarian José Andrés will eat just about anything—except bad food. So instead of changing his mind, Dan serves up three classic tapas that tell the story of José’s homeland, Spain. Along the way, José shares memories from his culinary journey, from his acclaimed restaurants to his food relief work with World Central Kitchen, and shares an unforgettable bratwurst incident at a Washington Wizards game. Dishes Mentioned: Manzanilla & Gordal Olives Semicurado Manchego Jamón Ibérico
    続きを読む 一部表示
    28 分
  • Brooke Shields vs. Oregano

    Brooke Shields vs. Oregano
    2026/05/07
    Actress, entrepreneur, and icon Brooke Shields is a lifelong oregano skeptic, and puts her palate to the test as Dan serves her three dishes to win her over. Between bites, Brooke opens up about not being a confident cook, a surreal health scare, and embracing her “give zero f*cks” era. Recipes Mentioned: Horiatiki Salata (Hearty Greek Salad) Seared Steak with Chimichurri Sauce French Bread Pizza
    続きを読む 一部表示
    31 分
  • Valerie Bertinelli vs. Oysters

    Valerie Bertinelli vs. Oysters
    2026/04/23
    Description: In this episode, actress Valerie Bertinelli sits down with Dan Souza to face her longtime nemesis: oysters. As she bravely tackles raw oysters, a rich Oysters Rockefeller, and a crispy po’boy sandwich, Valerie opens up about a year of loss, healing, and writing her book, Getting Naked: The Quiet Work of Becoming Perfectly Imperfect. Recipes Mentioned: Raw Oyster with Mignonette Granité Oysters Rockefeller Oyster Po' Boy
    続きを読む 一部表示
    29 分
  • Neil Patrick Harris & David Burtka vs. The Devil(ed Eggs) You Know

    Neil Patrick Harris & David Burtka vs. The Devil(ed Eggs) You Know
    2026/04/09
    Can Dan Souza change Neil Patrick Harris and David Burtka’s minds about their most-hated food: deviled eggs? Between laughs, confessions, and a few near gag-reflex reactions, the duo samples three unexpected takes on the classic dish. They also share the stories of their career pivots, their collaborative cocktail book, and a surprising revelation about the true source of David’s food trauma. Will one bite be enough…or are deviled eggs still a hard no? Recipes Mentioned: Deviled Quail Eggs Deviled Egg Salad Green Chile Deviled Eggs
    続きを読む 一部表示
    31 分
  • Padma Lakshmi vs. Bitter Melon

    Padma Lakshmi vs. Bitter Melon
    2026/03/26
    Host Dan Souza kicks things off with legendary TV star and food expert Padma Lakshmi. In this episode, Padma gets real about the twists, turns, and breakthroughs behind her rise to the top—while Dan puts his culinary know-how to the test with her ultimate nemesis: bitter melon. One divisive ingredient. Three dishes. No holding back. Can Dan change Padma's mind? Recipes Mentioned: Bitter Melon Pickles Goya Champuru (Okinawan Bitter Melon Stir-Fry) Little Moon (Bitter Melon Cocktail)
    続きを読む 一部表示
    27 分
  • I Changed My Mind premieres March 26!

    I Changed My Mind premieres March 26!
    2026/03/20
    Join America’s Test Kitchen’s Dan Souza as he invites guests into the kitchen with their worst culinary nightmare–an ingredient they hate–all in the hopes of changing their mind. Will he succeed? Tune in on Thursday, March 26!
    続きを読む 一部表示
    1 分