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  • Flavour: Mark Poynton’s 30 Years

    Flavour: Mark Poynton’s 30 Years
    2025/12/14
    Celebration time! Bee Wilson’s MBE, Mark Poynton’s 30 years as a chef, last weekend’s Mill Road Winter Fair, Christmas food and wines. All celebrated in this edition of Flavour. With […]
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    55 分
  • Flavour: Taste from Hungary

    Flavour: Taste from Hungary
    2025/11/30
    If you like pepper on your Paprikash and your nuts distinctly organic then join Flavour who are in deep conversation with local chef’s talking about their favourite ingredients. A new […]
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    55 分
  • Flavour: Artyst; The Cherry Branch; food tastings

    Flavour: Artyst; The Cherry Branch; food tastings
    2025/11/17
    If you’ve ever fancied a pie at the gates of dawn (or a mean potato & leek soup), then set your bike to interstellar overdrive and head up to the […]
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    56 分
  • Flavour: The Handsome Prince

    Flavour: The Handsome Prince
    2025/11/03
    Alice Ryan, editor of Velvet magazine, talks about Cambridge’s changing food scene. A new bar is about to open in Kings Street. Jack Baron, co-owner of The Handsome Prince explains […]
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    54 分
  • Flavour: Breckland Orchard, Market House, Camms Meals on Wheels

    Flavour: Breckland Orchard, Market House, Camms Meals on Wheels
    2025/10/20
    What the new head chef at Market House is cooking up. A new refill station, in a van, with impressive quality foodstuffs, some from local independents. Camms Meals on Wheels, […]
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    55 分
  • Flavour: New season’s fry-up

    Flavour: New season’s fry-up
    2025/10/05
    A new home bakery specialising in a wide variety of Basque Cheesecakes, including macha, pistachio and Taiwanese sesame. An award winning vegan pastry chef’s Halloween tea at Thrive. Vanderlyle morphs […]
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    55 分
  • Flavour: Michelin Chefs at Ancient Shepherds

    Flavour: Michelin Chefs at Ancient Shepherds
    2025/09/21
    Michelin chefs join forces at Mark Poynton’s Ancient Shepherds to create an extraordinary menu. The Regenerative Food Fair on Parker’s Piece. Cambridge Market’s proposed redevelopment: a stall holder speaks. A […]
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    56 分
  • Flavour: The Pear & Olive

    Flavour: The Pear & Olive
    2025/08/25
    The new-ish owners of the highly regarded Pear and Olive on the pleasures and pains of running a small restaurant. The hidden cake shop. Fin Boys’ plan for moving to […]
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    55 分