This episode in English

Join us on a captivating journey into the world of rum with the charismatic Ron Naar, a passionate entrepreneur hailing from Haiti, the heart of rum production. In this episode, Ron shares his fascinating story of how his love for rum and his rich cultural heritage inspired him to become a key player in the rise of African rum.

Having traveled extensively and experienced the limited availability of rum outside of the Caribbean, Ron recognized an opportunity to introduce the world to the diverse and vibrant flavors of African rum. He shares his insights on the inception of Tortuga Rum Bar, Nairobi's premier rum destination, and his pivotal role in spearheading the creation of Bahari Rum, Kenya's first premium rum brand.

Throughout the episode, Ron delves into the unique characteristics of African rum, highlighting its distinct flavors and the cultural significance it holds for the region. From the sugarcane fields of Kenya to the bustling streets of Nairobi, Ron's passion for rum shines through as he discusses the challenges and triumphs of bringing African rum to the global stage.

Join us as we explore the past, present, and future of African rum with Ron Naar, a visionary entrepreneur at the forefront of this exciting renaissance. Whether you're a seasoned rum enthusiast or new to the world of spirits, this episode promises to ignite your curiosity and leave you thirsting for more. Cheers to the spirit of adventure and the rich tapestry of flavours that define African rum. Links:

Rwanda Imizirum:

https://www.imizirum.com/

Article about African Rum:

https://drinksint.com/news/fullstory.php/aid/10962/The_rise_of_African_rum.html

Ron's Instagram Page:

https://www.instagram.com/ron_ambassador

The Rum Lab interview:

https://therumlab.com/co-founder-and-co-owner-of-tortuga-rum-bar-nairobi-ron-naar/