On this episode we sample another cocktail, the Brazilian Contessa.

We skid into a conversation about an almost a birthday episode, Skunk Ape Events' Wild Boar Night Half Marathon, a Jolly Elf riding a boar, why you don't hassle the Hof, shoes falling apart as you walk, a bit of aperol and cachaca, expectations not coming to fruition, eating a big bowl of cereal with no one around, feeling bad about yourself for eating a box cereal, what's the worst cereal you can buy, playing Goldeneye till 5 in the morning, give me the sugary nostalgia, softening cornflakes, Non Nutritive Cereal Varnish, Cookie Crisp fever, 90s kids cereal, where did the parents draw the line, gimme the dough crispy cold milk, plans for Saturday morning, and it's all part of a balanced breakfast.

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Episode 367

On this episode we put Nick to the test with two mystery bottles.

We slide into a conversation about twice a pretty good, bottles upon bottles of Blanton's, an awesome birthday present idea, resisting questions, not wearing an actual blindfold, weak as tea, Cheerios and PETE, slow thick legs, big peat punch luring into malt, not giving stuff away, the people's whiskey cave, loving the tough choice, jam over a campfire, insane prices, and doing these tastings more often.

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Episode 366

On this episode we sample a couple of Oktoberfest beers.

We slide into a conversation about you know why they call me Rolph, Dooseldorf north Alabama, actually doing this episode during the Oktoberfest season, noon on September 19th, Kyle's poor planning, what makes a great Oktoberfest, roasty toast, VonTrapp Oktoberfest, bit of orange zest, in the 5 range, makes us want a pretzel, Hofbrau Oktoberfestbier, beer from Munich, a big tent, straw water, whisper arguing, the smell aint Oktoberfest, honey sweetness, getting kicked out for dancing on the tables, Ayinger Oktoberfest Marzen, German pronunciation, doing us some upspeak, sparkly mouth feel, Hacker Pschorr Oktoberfest Marzen, a touch of coffee and orange peel, viscosity and mouthfeel, fo sho, Oberdorfoer Festbier, kool aid beer, checking off the boxes, a bit of hops, more complexity, cutting out of the burps, one part per million away from a pumpkin beer, beating a dead horse, the Oktoberfest Slayer, a new favorite, the first pumpkin pie of the season, and mixing everything into an open pitcher.

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Episode 365