エピソード

  • Conversation with the Preyingmantes.🦗🦗🦗

    Conversation with the Preyingmantes.🦗🦗🦗
    2025/05/03
    Adrian Mantes is an up and coming . Who loves Italian food and music.Born in the Philippines always in the kitchen with mom and grandma while they cooking. Chefs Mantes did not start a Career in the kitchen right away.Before he became a chef he use to have a Career as medical and billing code.
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    24 分
  • Manny is back in the arena

    Manny is back in the arena
    2024/08/12
    on this episode, I talk about going back to work in the kitchen after having a stroke ,two months ago. How i mentioned it can honestly say ,it can be a very traumatic feeling, also how I do my best to recover and do what i love.
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    14 分
  • Recovery time and enjoy the flavors of life.

    Recovery time and enjoy the flavors of life.
    2024/03/29
    In this episode of the show, I talk about my recovery from my stroke . Also how my diet have drastically changed due to.my high blood pressure and how I was introduced to the Dash diet by my doctor to reduce my blood pressure .
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    11 分
  • Burnout, stress with a side of stoke.

    Burnout, stress with a side of stoke.
    2024/03/22
    In this episode of the show, I shared the details of what happened to me. On February 14 , where I found I was a stroke while I was on my way to work . Also found I tested positive for covid. How I want to share my experience. For burnout ,stress and not to neglect your health.
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    15 分
  • Homage to black chefs

    Homage to black chefs
    2024/02/09
    On this episode of the show for black history month. I get to highlight some amazing black chefs that are making impact in the culinary industry. https://www.nytimes.com/interactive/2019/07/16/dining/black-chefs-restaurants-food.html?smid=url-share
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    20 分
  • Life and death for Coca-Cola.

    Life and death for Coca-Cola.
    2024/02/02
    In this episode of the show I talked about. The Coca-Cola addiction this small town in mexico has with the bubbly beverage. Also, how diabetes is running havoc in this small town. Due to economic crisis and lack of fresh running water.
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    14 分
  • 43 years waiting list for kobe beef croquettes.

    43 years waiting list for kobe beef croquettes.
    2024/01/25
    In this episode of the show, I talk about this famous butcher shop in Japan. Rise to internet stardom has led to an explosion in customers,signing up and anxious to try what has become one of the rarest foods in the world.
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    11 分
  • Europeans farmers revolution

    Europeans farmers revolution
    2024/01/16
    In this episode of the show, I talk about the recent framer protest.Going across europe due to government taxing farmers, also importing products from other countries like Ukraine. Instead of helping the actually helping the farmers. https://youtu.be/vsUD4QzDZkg?si=AZQuStsacXKPVSJy
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    12 分