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In Morris Carlyles "Rosewood Café" kommt es zu einem plötzlichen Todesfall. Scheinbar wurde dem unangenehmen Restaurantkritiker Roderick Appleby ein Dessert mit für ihn tödlichen Haselnüssen gereicht. Zufällig befinden sich auch die Krimiautorin Jemima Primrose und Cassie Bannister zur Tatzeit im Café und geraten so in den erweiterten Kreis der Verdächtigen von Inspector Taylor.

Beth Cunningham thought she'd closed the book on her troubled past when she opened The Wild Haggis Bookshop in the charming Scottish town of Oban. But when her inaugural book club evening ends in real murder–the victim dramatically posed amongst the party decorations–her fresh start ends in a twist she definitely didn’t see coming.

Savvy has her work cut out when an old friend hires her to cater a company luncheon at a nearby office building on Chicago's South Side. Stepping out of her traditional soul food comfort zone, Savvy whips together a menu of Creole classics, with her own spin, of course—mini po’boys with assorted fillings, sunburst salad, and bread pudding using Great Aunt Essie’s famous buttermilk biscuits.

Amateur baker and part-time sleuth Claire Walker is looking forward to a vacation with her boyfriend, Jonathan Ainsley. The happy couple boards the famed Scottish train, the Mallaig Steam Express—temporarily renamed “The Marzipan Express” in honor of chef Alan Gables, who is hosting an exclusive culinary experience for his most devoted fans.

When the local high school hosts a fundraiser, restaurant owner Carly Hale is happy to sign on and enlists her mother’s help selling her much-loved grilled cheese sandwiches at the school. But no good deed goes unpunished, and the vendor stationed next to them at the event turns out to be aggressively rude and bullies them both. Never one to be pushed, Carly’s mom gives the man a vicious tongue-lashing and assumes that’s the end of it—until later that day when the man is found dead, strangled with her scarf.

Sawyer Davis's new life in picturesque Sunset Cove is crumbling around her as fast as the old Victorian house she lives in. She's a chef whose matchmaking mother has left her a puppy, a bevy of single men to choose from, and a bookshop dedicated to whodunnits. Complete with a book club of amateur sleuths who live for death. When one of the members dies just after eating Sawyer's amazing truffle mac and cheese, Sawyer is immersed in an even bigger soup pot of trouble.

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by... The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to forgotten memories and future happiness.

Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,” offering a service that goes beyond cooking mouth-watering meals. Through their culinary sleuthing, they revive lost recipes and rekindle forgotten memories.

This bundle includes books seven, eight, and nine of the Cupcake Bakery Mystery series.

When human remains are found on the family farm, Shiloh Bellamy begins investigating and becomes determined to clear her grandma's name and protect her family's legacy.

When Hayley is invited to do a cooking demo on one of daytime's most popular talk shows, it's a welcome distraction from her empty nest blues. And the newfound fame certainly has its perks - especially when Olivia Redmond, the posh bacon heiress of Redmond Meats, offers Hayley a writing gig with a juicy paycheck.

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by. The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories—dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

Midlife crisis? More like midlife magic! Step into Cypress Grove, Florida, where the historic Crescent Moon Inn isn't just serving up Southern hospitality – it's dishing out supernatural surprises. Meet Amelia Matthews, our newly-minted innkeeper who's discovering that forty-something comes with an unexpected bonus: mystical powers she never knew she had.

Dying for Cupcakes: A broken baker running for relief in Sunny Cove. A poisoned cupcake swallowed by the local sheriff. Our sleuthing cook in the crosshairs for the crime! Rolling Out a Mystery: Reconnecting with old friends seemed like such a good idea, but when a Halloween Party becomes the unlikely scene of a crime, Sammy is thrown again into a Sunny Cove mystery!

Joshua hires staff for the bustling bookshop café in charming Fair Haven. A reluctant and shy Maggie soon warms up to the new barista Babs and stock boy Casper. When Maggie notices some older boys taunting Casper after work, she helps him escape. But the next day, one of the bullies is found dead in the park with his throat slashed. Can quiet, secretive Casper really be a killer? Maggie butts into policeman Gary’s investigation to find out.

This set includes the first three novels in the Cape Bay Cafe Mysteries, starring amateur sleuth Francesca Amaro—barista, baker, and owner of Antonia’s Italian Café: Cappuccinos, Cupcakes, and a Corpse; Tea, Tiramisu, and Tough Guys; and Margaritas, Marzipan, and Murder.

The country's hottest TV cooking show is coming to Cape Cod. Lily Roberts is entering America Bakes! with her charming tearoom, Tea by the Sea! Filming is already proving disruptive, closing the tearoom during Lily's busiest season. But tensions really bubble over when infamous bad-boy chef and celebrity judge, Tommy Greene, loses his temper with Lily's staff, resulting in an on-camera blowout with Cheryl Wainwright. Just as Lily thinks the competition can't get more bitter, Tommy is found dead in Tea by the Sea's kitchen . . . murdered with Cheryl's rolling pin.

Hayley Powell, food and cocktails columnist for Bar Harbor's Island Times, is...well, kind of broke. So when she's selected for that extreme coupon-clipping reality game show coming to town...she's thrilled, especially when her competition is nasty nurse Candace Culpepper. But when Haley stumbles across a face-down-in-the-snow Candace - scissors gleaming between her shoulders - she knows the next thing she'll be selected for will probably be a police line-up.

On the eve of her high school reunion, Hayley Powell dreads seeing the trio of mean girls who used to torment her: Sabrina Merryweather, Nykki Temple, and former prom queen Ivy Foster. These days Ivy wears a different crown as the cupcake queen - and flaunting her success is just the icing on the cake.

Single mom Hayley Powell is barely keeping her leaking roof over her head in Bar Harbor, Maine, when her boss at the Island Times gives her a new assignment - taking over the paper's food column. Hayley's not sure she has the chops - she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu - with one exception.