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It is with great pleasure that we are able to retell the stories, first published as Forty Delicious Years, of 40 varied travelers who have Murni and Murni's Warung in common. We initially compiled these recollections in 2014 on the 40th anniversary of Murni's opening of Murni's Warung in Ubud, Bali, the first international-style restaurant in Ubud. We have renamed this volume So Many Delicious Years and Murni has added a number of recipes. We are pleased to mention that Forty Delicious Years won the prestigious Gourmand Award in 2019.

Wielogłosowa relacja z podróży śladami wybitnych osobistości przełomu XIX i XX wieku - Stanisława Ignacego Witkiewicza i Bronisława Malinowskiego. Autorka, po uważnym przestudiowaniu zapisków obydwu podróżników, postanowiła odtworzyć ich wyprawę na Cejlon sprzed ponad stu lat. Opisom zwyczajów i obrazom współczesnej Sri Lanki towarzyszą cytaty m.in. z artykułów Witkacego dla "Echa Tatrzańskiego" i z dziennika Malinowskiego, pokazujące, jakim przemianom uległy sposoby komunikacji oraz najbardziej znane miejsca - Kolombo, Kandy, Dambulla, Matale czy Anuradhapura.

The following is a selection from three books that were published in 1894, 1910, and 1905 respectively by early pioneers who ventured into Tibet. They are Among the Tibetans, India and Tibet, To Lhassa at Last. Although as Westerners their perspectives are culturally bounded (and too often myopic), they each write vividly and occasionally with great insight about what they experienced in their travels. Sadly, however, two of the narratives are militaristic and we witness an unwanted invasion on behalf of the British to gain controlling interest in the region.

When Darin Dunn first moved to Thailand at age 22, little did he know all the adventures in store for him. In listening to this book, you will find yourself smelling the environments, tasting the food, and feeling the joy and frustration that he experienced as he made his way across the Lao frontier, down the Mekong River, through insurgent military camps in Myanmar, kayaking the mangrove forests of Southern Thailand, and dodging landmines in Cambodia and Myanmar.

It took Lawrence Bransby and his son, Gareth, three journeys into Central Asia before they were able to ride the legendary Bartang Pass. But it's another pass that becomes the focus of this story - Matts Pass in southern Tajikistan - and a motorcycle gets abandoned deep in the Pamir Mountains after father and son push the limits of their bodies and bikes just one step too far. Never before - across Africa, into the Russian taiga, or in the Western Sahara - have they had to abandon a bike and walk out...

This unique book is the first to bring together a group of influential China experts to reflect on their cultural and social encounters while travelling and living in the People’s Republic. Filling an important gap, it allows scholars, journalists, and businesspeople to reflect on their personal memories of China.

Peaks and Lamas is one of the classic early 20th-century accounts of travelling in the Himalayas on the borders of Tibet. It describes two journeys in the 1930s, one physically active and one more of spiritual investigation. It starts as the title suggests, as a mountaineering adventure, when a group of English climbers set out to climb unconquered peaks in the Himalayas. The audiobook ends with a warning of the deleterious effect of Western culture on traditional art and values and an idealistic polemic on education.

Have you ever been to Vietnam? Vietnam attracts millions of tourists every single day, and the number continues to grow. In 2016 Vietnam had 10 million visitors; 2017 attracted 12.9 million; 2018: 15.5 million; 2019: 18 million visitors. Vietnam is a country in Southeast Asia, a beautiful country shaped like an S with a low cost of living and friendly people. From mountain hillside to the cities life. Tourists will definitely experience Vietnam like no other country in Asia.

A dream come true. But more than that. A dream I had given up on, hidden from myself, brought to light, and then realised. And yet, the first time I saw orangutans in Semenggoh, semi-wild, it was not the experience I had hoped for. Sarawak is so much more than orangutans, and in coming here to visit them I learned so much more about their world, our world and my own world.  

Spiegel Bestseller! Ein Reise-Enthusiast, ein Motorrad, 30.000 Kilometer, 14 Länder und... eine Katze! Wer hat nicht schon einmal davon geträumt, die alte Routine hinter sich zu lassen und sich auf die Reise seines Lebens zu begeben? Auch Martin sehnte sich lange nach dem großen Abenteuer. Er hat den ersten Schritt am 24. August 2017 gewagt und sich auf den Weg gemacht. Aber nicht alleine, sondern zusammen mit seiner wunderschönen Gefährtin - mit Mogli!

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local audiobook is for you. Eat Like a Local - Ho Chi Minh City by author Emma Ngo offers a crash course that help the travelers to discover the food in Ho Chi Minh and tips that only locals know. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

The Chomolungma Diaries is a true story of ordinary people climbing Mount Everest with a commercial expedition, and preparing for the biggest day of their lives. Imagine your life clipped into a narrow line of cord five miles above the Earth, on the world’s most terrifying ridge walk. This book will bring you just a little bit closer to that experience. 

When Stephan Orth lands in China, he knows it’s his last visit, having lied about his job as a journalist to get into the country. So, he makes the most of it, couch-surfing with locals instead of hitting the nearest hotel. Self-deprecatingly funny, compassionate, and observant, High Tech and Hot Pot is a formidable addition to a well-loved series, and offers a timely travelogue of an enigmatic country poised to become the world’s next superpower. 

Eat Like a Local - Pakistan by Maham Johnson offers inside scoop on food in Pakistan. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you looking to visit a country you've never been to? Have you already booked your trip and you're now curious what to expect? Maybe, a friend loved the trip and you want to have the same great experience now. either way, we got you covered! In this single guide, you will find all the information you'll need. When you buy Thailand: Where to Go, What to See: A Thailand Travel Guide, you will be well-prepared to visit the country of your dreams!

Characterizing cultures, we utilize the word culture calmly when alluding to an assortment of musings and activities. I might want to start my endeavor to characterize cultures by an emphasis on three of its lexicon implications that I believe are huge to our comprehension of the general term - culture. We regularly overlook that its progressively fundamental utilization is as an action word as opposed to as a noun since the noun follows from the activities engaged with the action word. In this way, the action word, to culture, intends to develop.

Whether contemplating Tokyo’s odd-shaped bonsai houses, pachinko parlors, chopstick ballet, or the perilous habit of running for trains, the short, personal writings in Beauty and Chaos explore Tokyo from the inside to reveal the city’s deeper meanings and daily pleasures. Part travelogue, part comparative culture, and packed with insights, these sharply observed vignettes tap into the daily mysteries of Tokyo life to reveal what’s beneath the gleaming, puzzling exterior of the biggest city in the world.  

Roby, italiana 39enne che abita a Londra, ha da troppo tempo le batterie emotive scariche. Single da tre secoli e mezzo, col desiderio di maternità, incontra uomini messi uno peggio dell’altro. Ha da poco scoperto che il suo migliore amico le ha celato un doloroso segreto, e pure dagli altri amici, in realtà, si sente capita poco. Soprattutto, Roby sente di essere chiamata a fare altro, ma non sa neanche lei bene cosa. Così, stanca di quell’essere bloccata su vari fronti, decide di partire da sola all’avventura per tre mesi. Sri Lanka, India e Nepal, un mese in ognuno. 

Ian Edwards, a physiotherapist, and his partner, Anne (a midwife), set out in 1983 to work in Russian occupied Afghanistan. Communication lines in and out of the country are poor in those days. He is under the impression that he will work in a rehabilitation unit with an orthopaedic surgeon. Instead, upon arrival, he finds out that he is in charge of the first physiotherapy training program and school in the country - a program and school that don't yet exist. After four years of hard work, Ian is burnt out and returns to Australia in ill health.

Mixed Massages (II) is the second volume in a collection of short stories, essays, and articles about Pattaya, Thailand, and expat life. The author Jonathan Finch sets out to depict a Pattaya very different from the one advertised or vilified. His Pattaya is inspirational and sends out messages night and day but those messages are very mixed. Pattaya is alluring and may massage you into a false sense of security but in Pattaya’s underbelly are the seeds of bedlam.