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An anything-but-dry history textbook, Washington's History is a fascinating walk through the sweeping story of a place and its people. For centuries, the natural beauty and riches of the Northwest have excited the human imagination, from its first peoples to seafaring explorers, to westward-thinking pioneers, to technological thinkers and giants. A Washington resident himself, author Harry Ritter offers fifty-five vignettes that comprise an entertaining and informative picture of life in the Far Northwest.

Eat Like a Local Cincinnati by Julie Hazard offers the inside scoop on local dining favorites in Cincinnati, OH. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Alaska Revealed isn’t just a guidebook—it’s a vivid storytelling experience that transports you to the heart of America’s last frontier. From the towering peaks of Denali to the icy silence of Glacier Bay, this audiobook paints a rich soundscape of landscapes, wildlife, and culture. Whether you're driving cross-country, hiking a quiet trail, or simply dreaming of your next escape, let Captain Rami Geffner be your guide. With compelling narration and insightful commentary, you'll meet the resilient people who call Alaska home.

Travel Like a Local Branson, Missouri, United State of America by Author Dawn M. Stevens offers first-hand and personal insight into the best ways to visit Live Entertainment Capital of the World.

Cape Breton Uncovered: A Local’s Guide to the Top Destinations on Canada’s Most Scenic Island is your gateway to exploring one of the most breathtaking and culturally rich destinations in North America. This guide goes beyond the basics to offer authentic, insider-level insight into the island’s 10 must-see places, thoughtfully curated for travelers seeking adventure, history, serenity, and true connection.

Discover the rich flavors and cultural fusion that make Honolulu a true food lover’s paradise. This local food guide is your ticket to finding the best spots for ono grindz and comforting island meals, all served with the warmth and spirit of aloha. Whether you’re visiting for a few days or staying for an extended time, this book features curated tips on must-try restaurants, hidden gems, and popular local favorites throughout the capital of the Hawaiian Islands. From plate lunches to fresh poke, you’ll explore the dishes that locals crave.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Cincinnati, Ohio by Kaitlin Knecht. Kaitlin offers the inside scoop on food in Cincinnati. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Whether you’re a first-time visitor or a seasoned traveler, this guide is designed to help you make the most of every moment in Puerto Vallarta—without information overload. Puerto Vallarta Pocket Guide strips away the clutter and gives you the essentials: real insights, local highlights, and smart travel tips in a fast and friendly format.

With his characteristic blend of scientific insight, personal biography, and poetic narrative, The Complete John Muir Collection is a fascinating audiobook for nature lovers, hiking enthusiasts, conservationists, and anyone passionate about the rich history behind America’s most beloved national park.

Prince Edward Island: A Journey Through History and Must-See Destinations is your all-in-one companion to Canada’s beloved island province. Whether you're planning your next trip or simply exploring from home, this book brings PEI to life with unforgettable depth and warmth.

In her mid-thirties and happily single, Karen Babine hitches up her tiny Scamp camper and sets out with her two unenthusiastic cats on a journey from her home in Minnesota to Nova Scotia to explore the place where her French-Acadian ancestors settled in North America some four centuries ago. As the miles roll by, she wonders: "Why do we carry this need to belong to an established history? What happens when that can't—or shouldn't—happen?"

Perfect for thrill-seekers, history buffs, and families alike, Midwest Wonders transforms a casual outing into an unforgettable odyssey. Picture yourself kayaking through crystal waters, breathing in the scent of pine as the sun dips below the horizon, or sharing stories around a crackling campfire. This book doesn’t just show you the Midwest’s wild side—it immerses you in it.

50 Things to Know About Birds in Alabama by Krista "KK" Mounsey offers an elegant approach to finding the most beautiful and varied species of birds in the region. Most birding books encourage you to travel to specific locations and hotspots to check off one or two prize species on your life list. While there’s nothing wrong with that, this book takes a different approach.

Travel Like a Local New Hampshire, by author Erin Morris, offers firsthand and personal insight into the best ways to visit the Granite State in New England.

From small-town crossroads to echo-less deserts, Two Mules to Triumph is a message of hope to anyone who feels America is divided beyond repair. It is a celebration of how everyday Americans, from farmers and ranchers to old-school vets, and, yes, even a man in the night with a club, can put aside social, political, and religious differences to reforge the strong human bonds needed to pull our nation back together.

Eat Like a Local Buffalo by author Rick Peterson offers the inside scoop on food in Buffalo. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Eat Like a Local Champaign-Urbana by Sal Nudo offers the inside scoop on food in Champaign-Urbana. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Heading to Mexico and want to communicate with confidence? This handy audiobook teaches you the must-know Spanish words and phrases for travelers, so you can navigate your trip with ease. Learn simple greetings, polite expressions, ordering food, asking for directions, handling transactions, and other key phrases—all taught in clear, easy-to-follow lessons.

HowExpert Guide to New York City is your ultimate companion for exploring the vibrant tapestry of the Big Apple. This meticulously crafted guide offers 101+ essential tips to learn about, discover places to visit, find things to do, and explore New York City to the fullest. As you listen, you embark on a captivating journey through the city's iconic landmarks, hidden gems, cultural enclaves, and artistic wonders.

Award-winning author and educator Dan Blanchard invites you on a one-of-a-kind journey across Connecticut’s secret stories and historic landmarks. From mysterious jail cells to Revolutionary War commons, from haunted homesteads to the homes of America’s greatest storytellers—this book shows that every place holds a lesson, and every lesson shapes a better leader.