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In the summer of 2020 sportswriter David Walsh asked Pippa York if she’d be interested to be his travelling companion for the Tour de France. The deal was that he would sort out the logistics beforehand, the hotels, the transport details and she would do the day to day tasks of getting them about and adding her insight occasionally. It would also mean she would return to the race she had ridden eleven times as Robert Millar. This is the resulting book: a unique and entertaining sporting odyssey, The Escape uses the minutiae of Pippa and David’s trip.

Wonder is around every corner, and on every plate. The curious minds behind Atlas Obscura now turn to the hidden curiosities of food, which becomes a gateway to fascinating stories about human history, science, art, and tradition—like the first book, all organized by country, lavishly illustrated, and full of surprises.

For lovers of travel, design, and exploration, AWA presents a brand-new collection of real-world places that seem plucked from the films of Wes Anderson, and the stories that bring each location to life. You’ll venture to Antarctica through the treacherous Drake Passage, make a stop in lesser-known Jincumbilly, Australia (where platypuses outnumber people), discover the bridge in Wisconsin that went to nowhere, and drop into the most peculiar umbrella shop in London.

In Roman Year, André Aciman captures the period of his adolescence that began when he and his family first set foot in Rome, after being expelled from Egypt. Though Aciman’s family had been well-off in Alexandria, all vestiges of their status vanished when they fled, and the author, his younger brother, and his deaf mother moved into a rented apartment in Rome’s Via Clelia. Though dejected, Aciman’s mother and brother found their way into life in Rome, while Aciman, still unmoored, burrowed into his bedroom to read one book after the other.

A collection of the year’s top food and travel writing, selected by the trailblazing New York Times bestselling author and Emmy-nominated host of Taste the Nation and Top Chef Padma Lakshmi. Author and host Padma Lakshmi selects the best twenty articles published in 2023 that celebrate food and travel.

What makes New York City the greatest city in the world? As one of the foremost chroniclers of New York’s local legends and urban glory, New York Nico has thoughts. Nico gets asked a lot of questions about his hometown. Where’s the best slice, pastrami sandwich, cup of coffee, vintage store, or bookshop? In this must-have city guide, New York Nico takes listeners on an epic tour of his 100 can’t-miss NYC spots, including food, shopping, and so much more. As he traverses the five boroughs, he offers a raw and authentic “locals-only” guide to the city so nice they named it twice.

One afternoon many years ago, James Rebanks met an old woman on a remote Norwegian island. She lived and worked alone on a tiny rocky outcrop, caring for wild Eider ducks and gathering their down. Hers was a centuries-old trade that had once made men and women rich, but had long been in decline. Still, somehow, she seemed to be hanging on. Back at home, Rebanks couldn’t stop thinking about the woman on the rocks. She was fierce and otherworldly – and yet strangely familiar. Years passed. Then, one day, he wrote her a letter, asking if he could return.

Forty years ago, author and photographer Jon Waterman took his first paddling journey into the Noatak headwaters in the Alaskan Arctic. In this fully illustrated book, he ventures once again, this time “into the thaw,” documenting the changes – both environmental and cultural – wrought by climate change. Sharing this eye-opening adventure with his son, Waterman documents the effects on altered land, wildlife and the Inuit-Inupiat life.

Our countryside is iconic: a series of distinctive habitats that unite to create a landscape that is unique for the rich diversity of our flora and fauna. In England, his most magisterial book to date, John Lewis-Stempel explores each in turn, taking us from coast to moor, from downs to field, from the park to the village to create a vivid living portrait of our natural history.

Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fisherman’s hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna konditorei. Nigel records the small things, events and happenings that gave pleasure before they disappeared. In A Thousand Feasts he details a soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese.

This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy’s cuisine, a loving profile of the everyday heroes who bring Italy to the table. Pasta, Pane, Vino is the latest edition of the genre-bending Roads & Kingdoms style pioneered under Anthony Bourdain’s imprint in Rice, Noodle, Fish (2016 Travel Book of the Year, Society of American Travel Writers) and Grape, Olive, Pig (2017 IACP Award, Literary Food Writing).

Hoch die Tassen und die Teller! Wladimir Kaminer trifft das alte und das zukünftige Europa bei Tisch. Kaum jemand ist so neugierig auf seine Nachbarn wie Wladimir Kaminer. Egal ob es um einzelne Menschen oder ganze Länder geht. Und wie könnte man einander besser kennenlernen als beim gemeinsamen Essen? Ist man zu Gast an fremden Tischen, verleibt man sich nicht nur die Kultur der anderen ein, man erfährt auch deren Träume, Wünsche, Sorgen und Hoffnungen.

Ian Fleming’s world travels and interests, as well as his journalism and wartime experiences, lent authority to everything he wrote. In 1959, the Sunday Times commissioned Fleming to write a series of dispatches from the world’s most beguiling locales. The result was Thrilling Cities, a masterpiece of well-observed travelogue that stands ably alongside the author’s Bond canon.

From the majestic beauty of the wild Scottish landscape to the hidden traces of its history waiting to be uncovered in every town and village, Andrew McAlindon is enthralled by the country he is lucky enough to call home. As one of Scotland’s busiest tour guides in real life and online, Andy travels around the country to ancient sites such as castles, cemeteries, burial chambers and prisons, celebrating the history, folklore, superstitions and the fascinating people that make Scotland so unique. Lochs and Legends is Andy’s love letter to Scotland.

In her late twenties, celebrated poet Jen Hadfield moved to the Shetland archipelago to make her life anew. A scattering of islands at the northernmost point of the United Kingdom, frequently cut off from the mainland by storms, Shetland is a place of Vikings and myths, of ancient languages and old customs, of breathtaking landscapes and violent weather. It has long fascinated travellers seeking the edge of the world. On these islands known for their isolation and drama, Hadfield found something more.

We Are Experiencing a Slight Delay has descriptive copy which is not yet available from the Publisher.

Steve Hoffman is a perfectly comfortable middle-aged Minnesotan man who has always been desperately, pretentiously in love with France, more specifically with the idea of France. To follow that love, he and his family move, nearly at random, to the small, rural, scratchy-hot village of Autignac in the south of the country, and he immediately thinks he’s made a terrible mistake.

世界と日本を理解するためにいま知るべき８か国を、世界遺産、教会やモスク、おすすめのグルメなど、二人が旅したときのエピソードを交えながら、わかりやすく解説！旅する気分で楽しく学べる一冊です。

From the time she first felt called to its gates as a high school student fascinated by Dante and Italian thanks to a life-changing teacher, Rome has been a fixed star around which Alizah Holstein’s life has rotated—despite the fact that she bears no Italian heritage, and has never lived there long enough to call it home. In this kaleidoscopic yet intimate memoir, her shifting relationship to a vibrant city layered with human history becomes a lens on why we look to the past, on the mysteries of affinity and desire, and on what it means to grow up.

Charly Gaul is a forgotten cycling legend. Once a household name across Europe, the diminutive Luxembourger won the 1958 Tour de France and the Giro d'Italia twice. A unique rider, Gaul was supremely gifted at climbing and resilient even in the foulest weather. His pedalling style was smooth and swift, and he could set an unmatchable metronome rhythm on a mountain climb. 'Mozart on two wheels,' was how one contemporary writer described him; another dubbed him 'The Angel of the Mountains'.