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It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how.

Welcome to "The Clutter and Clarity Connection: Discovering the Power of Decluttering for Mental Focus and Well-being," an audiobook that will revolutionize the way you think about your living space and its impact on your inner peace and productivity. In this transformative guide, we delve into the profound connection between clutter and clarity, revealing how the state of our external environment directly influences our mental and emotional well-being. 

各地域で酪農の理解醸成活動をしている酪農家の有志グループ「USHINOBA」による音声配信です。 生産者として牛乳でスマイルプロジェクトに積極的に参画し、生産者だけではなく、乳業者や異業種の方々と積極的に会話をする場を作っていきます。 メンバー同士の意見交換の場や、交流の場を音声配信として公開していきます。 未来へ酪農を繋いでいくためのヒントが、多くの方々と見つけられたらと思います！ （千葉）須藤牧場　原　正則 ...

The extraordinary story of the Hadhad family and the founding of the chocolatier, Peace by Chocolate. Peace by Chocolate is the inspiring story of one family’s journey from the devastation of the Syrian Civil War and their welcome in a small town in Atlantic Canada.

You may be asking yourself, 'Can I really become a pet psychic?' Well, there's good news: the answer is almost certainly yes! All you need is an open mind and a love of animals. We all want to give our pets the best life possible. As we spend more time with them we understand that each animal is unique and has their own particular likes and dislikes, just like people. In this introductory guide to animal communication, pet psychic Beth Lee-Crowther will show you how to deepen your understanding of your pet so that you can respond to their individual needs. 

La cuarta temporada de The Food Tech Podcast se adentra al segmento de proteínas alternativas. Griselda Vega e Ingrid Cubas comparten este espacio con especialistas e incorporan datos de mercado para que los profesionales de esta industria continúen innovando. Se hablará sobre las tendencias que impulsan el auge de las proteínas alternativas, ingredientes de última generación, tecnologías emergentes que contribuyen a su desarrollo, estrategias para frenar el desperdicio alimentario y medidas de etiquetado para brindar soluciones en favor de una alimentación más sostenible.

In Feels Like Home, Grammy award-winning singer Linda Ronstadt effortlessly evokes the magical panorama of the high desert, a landscape etched by sunlight and carved by wind, offering a personal tour built around meals and memories of the place where she came of age.

Join host Tish Boyle, managing editor of Pastry Arts Magazine, as she goes in-depth with prominent pastry and baking figures to explore their journey, lessons and advice to inspire professionals striving for excellence.

Ruby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, after all, what nourishes our bodies, helps us commemorate important milestones, cheers us up when we're down, expands our minds, and connects us with the people we love. But too often, it’s a source of anxiety and unhappiness. With Eat Up!, Tandoh celebrates one of life’s greatest pleasures, drawing inspiration from sources as diverse as Julia Child to The Very Hungry Caterpillar, flavor memories to jellied eels.

This audiobook is an amazing guide to stained glass making. It contains easy to follow techniques and tools that will guide you to getting started. If you want to master the skill of stained glass making then get this audiobook because it contains well illustrated step-by-step instructions that will guide you on how to cut, assemble, and solder together your glass materials to get beautiful stained glass projects.

From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home. JGV is an invitation into the kitchen with a master chef. With humor and heart, Jean-Georges looks back on success and failure, sharing stories of cooking with legendary chefs Paul Bocuse and Louis Outhier, traveling in search of new and revelatory flavors, and building menus of his own.

In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its beloved editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided sanctuary. "I did what I always do when I'm confused, lonely, or frightened," she writes. "I disappeared into the kitchen."

In Clean Mama's Guide to a Healthy Home, Becky Rapinchuk, author of Simply Clean and creator of the popular cleaning website Clean Mama, provides a step-by-step guide to take charge of your home's wellness with a comprehensive, all-natural cleaning system. 

Craig Carlson set out to do the impossible: open the first American diner in Paris. Despite never having owned his own business before - let alone a restaurant, the riskiest business of all - Craig chose to open his diner in a foreign country, with a foreign language that also happens to be the culinary capital of the world. While facing enormous obstacles, Craig and his diner, Breakfast in America, went on to be a great success - especially with the French. 

Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook's sense of superiority or cover for their insecurities. It doesn't have to be this way. These notes On Spice come from three generations of a family in the spice trade, and dozens upon dozens of their collected spice guides and stories. 

The spectacular culinary creations of modern cuisine are the stuff of countless articles and social media feeds. But to a scientist they are also perfect pedagogical explorations into the basic scientific principles of cooking. In Science and Cooking, Harvard professors Michael Brenner, Pia Sörensen, and David Weitz bring the classroom to your kitchen to teach the physics and chemistry underlying every recipe. 

Organizing Solutions for People with ADD, 2nd Edition outlines new organizing strategies that will be of value to anyone who wants to improve their organizational skills. This revised and updated version also includes tips and techniques for keeping your latest technologies in order and for staying green and recycling with ease.

The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.

Are you a true cat lover who can never have enough of your furry friend's attention? Are you sometimes wondering why your cat behaves in a certain way? Great, because this book will give you answers to many of your questions; plus, it will entertain you too! Even if you think you can read your cat perfectly after all the years spent together (still hard to believe), I guarantee you will find a lot of surprising information while listening to this book.

Life can be too much for any one of us. And one of the things that gets relegated to the backburner when we feel too tired or stressed is the cleanliness of our own home. We all know that a home is supposed to be a sanctuary for you and your family. It is meant to be your haven after a long day at work. It is a place where you can be yourself, a representation of your identity that has been shaped by years of memories, experiences, and the realization of your individuality. But sometimes, with all the things that you gathered through the years, it can quite come off cluttered.