『Vertical Farming Podcast - Conversations with CEOs, Founders & Leaders in AgTech & CEA』のカバーアート

Vertical Farming Podcast - Conversations with CEOs, Founders & Leaders in AgTech & CEA

Vertical Farming Podcast - Conversations with CEOs, Founders & Leaders in AgTech & CEA

著者: Harry Duran
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Vertical farming is a revolutionary approach to produce production leveraging controlled environment agriculture (CEA) technology and systems in innovative ways. It facilitates production of huge quantities of nutritious and quality fresh food without relying on favorable weather, high water usage, skilled labor, and high soil fertility. This ensures reliable yield and consistency in crop production year-round with climate control, and no effects of external environment factors such as diseases, pests, or predator attacks. Join Harry Duran, Host of the Apple-recommended Podcast Junkies and Founder of FullCast, as he explores the world of controlled-environment agriculture (CEA). Tune in every week for fascinating conversations with CEOs, Founders and luminaries from the exciting and fast-growing world of Vertical Farming. If you've been interested in the world of Indoor AgTech and want to hear inspiring stories from the innovators on the frontlines of this fast-moving industry, then this most definitely the show for you! Subscribe and learn more by visiting http://verticalfarmingpodcast.com/2022 FullCast 生物科学 科学
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  • 176: From Panic to Prevention: Pathogen Management Strategies for Indoor Growers
    2025/10/10

    Are you worried about potential pathogens lurking in your indoor farm's water system or substrate? I've got you covered with insights from an expert in agricultural analytics.

    I sat down with Taylor Robinson, Chief Scientist and founder of Rimrock Analytical, to discuss the critical role of proactive monitoring in controlled environment agriculture. Taylor's unique background in molecular sciences and agriculture has positioned him as a leader in providing cutting-edge analytical services to indoor farms.

    Taylor shed light on the common challenges indoor farmers face, from biofouling in water systems to unexpected pathogen outbreaks. He stressed the importance of having a solid biosecurity plan and regular monitoring to catch issues early. We delved into real-world case studies, including a Pythium outbreak that nearly devastated a farm's operations, and how data-driven solutions helped turn the situation around.

    We also explored the evolving landscape of indoor farming, discussing the industry's consolidation and the lessons learned from early adopters. Taylor shared valuable insights on how farms of all sizes can benefit from analytical services, emphasizing the return on investment in preventing crop losses. If you're involved in indoor farming or curious about the science behind growing food in controlled environments, this episode is packed with practical knowledge you won't want to miss.

    Ready to unlock the secrets of maintaining a healthy indoor farm environment? Listen now to gain valuable insights that could save your crops and optimize your growing operations.

    Thanks to Our Sponsors

    CEA Summit East - https://indoor.ag/cea-summit-east-2025/

    Indoor AgCon - https://indoor.ag/

    Key Takeaways

    5:03 Water treatment challenges in indoor farming

    10:31 Proactive monitoring vs. reactive troubleshooting

    16:23 Education and support for growers

    22:25 Risks of pathogen spread in grow systems

    26:50 State of the indoor farming industry

    31:32 Rimrock team size and recent hires

    34:36 Importance of preventative maintenance for farms

    Tweetable Quotes"We take the mantra of 'data to decisions' at Rimrock. We see ourselves as a vehicle to streamline what can be barriers for growers and operators to get the necessary data.""Microbes have the capacity to multiply and spread very rapidly. So keeping a close eye on things, establishing routine monitoring surveys we've found is key.""We're rolling out a microbial heat map to help you better visualize your microbial results mapped to your process flow in your facility. With that you can see potential hotspots for pathogens and how they might integrate to downstream systems."Resources Mentioned

    Website - https://rimrockanalytical.com/

    LinkedIn - https://www.linkedin.com/company/65487487/

    Instagram - https://www.instagram.com/rimrock_analytical/

    Connect With Us

    VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

    VFP Twitter - https://twitter.com/VerticalFarmPod

    VFP Instagram -

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    46 分
  • 175: Advanced Aeroponics & Why Vertical Farming’s Future Lies in Glasshouses
    2025/09/12

    Are you curious about the latest innovations in sustainable agriculture? I recently caught up with Charlie Guy, CEO of Let Us Grow, to discuss the fascinating world of advanced aeroponics and its potential to revolutionize greenhouse farming.

    Charlie shared insights on Let Us Grow's journey from vertical farming to focusing on aeroponics technology for greenhouses. He explained how their advanced aeroponics system offers significant advantages over traditional hydroponic methods, including increased yields, improved plant health, and reduced water usage. Charlie also touched on the company's expansion into global markets and their efforts to educate both industry professionals and the public about the benefits of controlled environment agriculture.

    We delved into the challenges faced by the vertical farming industry and how Let Us Grow has adapted to changing market conditions. Charlie emphasized the importance of collaboration within the industry and highlighted their partnerships with established greenhouse builders and system integrators. He also discussed their community outreach efforts, such as the Bristol Basil Company initiative, which demonstrates the potential of local food production using advanced growing techniques.

    Throughout our conversation, Charlie provided valuable insights into the future of controlled environment agriculture and the role of aeroponics in creating more sustainable and resilient food systems. If you're interested in the intersection of technology and agriculture, or simply curious about where your food comes from, this episode offers a fascinating glimpse into the cutting-edge world of advanced growing methods.

    Thanks to Our Sponsors

    CEA Summit East - https://indoor.ag/cea-summit-east-2025/

    Indoor AgCon - https://indoor.ag/

    Key Takeaways

    5:07 Shifting focus to glasshouses and partnerships

    11:40 Biking to GreenTech conference and industry events

    16:44 Building relationships with government agencies

    20:21 Bristol Basil Company and local food initiatives

    28:12 BBC Radio 4 feature on sustainable growing

    34:57 Challenges of running a company in this environment

    39:06 Future plans and global expansion goals

    44:01 Closing thoughts on collaboration in indoor farming

    Tweetable Quotes"We've taken the rolling bench architecture widely used in the greenhouse industry and integrated our advanced aeroponics technology into it. This means we can partner with numerous Dutch large greenhouse builders to deliver these systems, providing the smarts while they handle the delivery.""There's no point in doing vertical farming unless it's powered by renewable energy. It doesn't make sense from an environmental standpoint to burn fossil fuels to convert them into electrons to power lights to grow plants when the sun is free.""We're showing you can turn disused greenhouses into productive grows that are profitable and give back to your local food community. You can achieve many of the same outcomes as vertical farming with a slightly lower tech structure like a greenhouse, while still growing the best produce year-round with the least water."Resources Mentioned

    Website - www.lettusgrow.com

    LinkedIn - https://www.linkedin.com/company/lettus-grow

    Facebook - https://www.facebook.com/LettUsGrow/

    Instagram -

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    52 分
  • 174: The Hidden Power of Steam in Indoor Farming
    2025/08/29

    Are you struggling to maintain soil health and reduce costs in your indoor farming operation? Soil steaming technology might be the solution you've been searching for.

    In this episode, I speak with Hans Kristian Westrum, Chief Strategy Manager at Soil Steam, about their innovative soil steaming technology. Hans grew up on a farm in Norway and later pursued a career in business before returning to agriculture. His company, Soil Steam, has developed machines that use steam to sanitize soil and substrates, eliminating harmful pathogens and weeds without chemicals.

    We discuss how Soil Steam's technology evolved from open field applications to containerized solutions for indoor farming. Hans shares insights on how their machines can effectively treat substrates, allowing farmers to recycle growing media and reduce costs. Recent trials with strawberry growers in Belgium demonstrated that steamed, recycled substrates performed as well as new substrates, opening up exciting possibilities for sustainable farming practices.

    The conversation also touches on the challenges of balancing different market demands, from construction projects to indoor farms. Hans emphasizes the importance of focusing on containerized solutions to meet the growing needs of indoor farmers worldwide. We explore future plans for expansion into North America and the company's commitment to participating in industry conferences to share their research and technology.

    If you're curious about innovative solutions for sustainable indoor farming and want to learn how soil steaming technology could revolutionize your growing practices, don't miss this fascinating conversation with Hans Kristian Westrum.

    Thanks to Our Sponsors

    CEA Summit East - https://indoor.ag/cea-summit-east-2025/

    Indoor AgCon - https://indoor.ag/

    Key Takeaways

    0:00 Intro: Steaming soil for construction and farming

    5:13 Early experiences with steam on the farm

    16:53 Expanding into indoor farming and substrates

    21:15 Research on steaming to eliminate pathogens

    27:52 Positive results from substrate recycling tests

    34:00 Focusing on container-based steaming machines

    39:02 Closing thoughts and future plans

    Tweetable Quotes"We steam the substrate before they took it in the first time to have control. Be 100% sure that this is clean. These guys cannot take a risk on anything. If you have one disease in that coco coir or whatever you get, if something can happen, it means it comes from Sri Lanka and it can go by boat, what happens all this distance.""We got rid of the harmful organisms that were there and the natural life was back two weeks after. It comes from surroundings, from the soil beneath and stuff like that.""I think it's a fantastic combination. You can talk about sustainability, but if there's no saving money, it's impossible. We say that we can recycle one cube of the substrate at the cost of maybe five to ten dollars. Approximately something between 50 and 60, 70, $80 per cube."Resources Mentioned

    Website - http://www.soilsteam.com

    LinkedIn – https://www.linkedin.com/in/hans-kristian-westrum-12023444/

    Facebook - https://www.facebook.com/soilsteam

    Connect With Us

    VFP LinkedIn -

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    46 分
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