エピソード

  • Dr Darrell Lizamore on Breeding New Clones of Sauvignon Blanc
    2026/07/24
    Dr Darrell Lizamore of the Bragato Research Institute explains how New Zealand scientists are breeding new clones of Sauvignon Blanc, aiming for disease resistance, frost tolerance and better flavour without losing the grape's true identity.
    続きを読む 一部表示
    1分未満
  • The Science of Grapevine Genetics, from Clonal Selection to CRISPR
    2026/07/17
    Dr Darrell Lizamore of New Zealand Winegrowers explains how grapevine genetics really works, from centuries of clonal selection and mass selection to induced mutation, transgenics, CRISPR gene editing and epigenetics.
    続きを読む 一部表示
    1分未満
  • Can PIWI Grapes Protect New Zealand from Powdery Mildew? With Jim White of Cloudy Bay
    2026/07/10
    Powdery mildew is getting harder to control in Marlborough. Jim White of Cloudy Bay explains why, and why a new generation of disease-resistant PIWI grape varieties might be the answer New Zealand growers have been waiting for.
    続きを読む 一部表示
    1分未満
  • Jim White on Cloudy Bay Sauvignon Blanc and 40 Years of Marlborough
    2026/07/03
    Get up close and personal with Jim White as he shares his insights on Cloudy Bay Sauvignon Blanc and the region that has shaped it.
    続きを読む 一部表示
    1分未満
  • What Does WineGB Do Nicola Bates on Advocacy, Policy and the Future of English Wine
    2026/06/26
    WineGB. 500 members. One CEO. Nicola Bates joins Chris to talk lobbying, duty reform, hybrid grapes and why English wine needs government support to keep growing.
    続きを読む 一部表示
    1分未満
  • English Wine The Numbers The Challenges and The Opportunity - Nicola Bates WineGB
    2026/06/19
    How many bottles does England actually make? Where are we exporting? And can vineyards really make money? WineGB CEO Nicola Bates has the numbers - and some honest answers.
    続きを読む 一部表示
    1分未満
  • From Dry River to Oraterra: Wilco Lam on Regenerative Viticulture and Large Format Oak
    2026/06/12
    Wilco Lam brought his whole team with him when he left Dry River. Now at Oraterra in Martinborough, he tells Chris Scott what it really takes to build something new from the ground up.
    続きを読む 一部表示
    1分未満
  • 20 Years of Change in the UK Wine Trade with James Ellis
    2026/06/05
    James Ellis of Ellis Wines first appeared on the UK Wine Show in 2006. He's back in 2026 and we asked him the same fundamental questions. His answers reveal just how much the UK wine trade has shifted in two decades.
    続きを読む 一部表示
    1分未満