『The Honey Moon Coffee Co. Podcast』のカバーアート

The Honey Moon Coffee Co. Podcast

The Honey Moon Coffee Co. Podcast

著者: Honey Moon Coffee Co. Zac Parsons
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Co-founders Jessica and Zac Parsons answer questions and share stories about growing a business, pouring into people, and investing in their marriage together with a Honey Moon spirit.

Each month, they feature a theme from The One Coffee Ritual, an at home ritual for coffee curious married couples.

2025 Honey Moon Coffee Co., Zac Parsons
マネジメント・リーダーシップ リーダーシップ 人間関係 社会科学 経済学
エピソード
  • S4:E5 "Rage Bait" RICHER | POORER with Conjour Coffee
    2026/09/06

    The conversation covers a wide range of topics, including personal experiences, travel, sports, hobbies, and coffee. It delves into dream analysis, murder mysteries, martial arts, and the process of brewing coffee. The hosts also discuss the branding of a coffee company and the significance of tasting notes on coffee bags. The conversation delves into the impact of coffee bean origin on flavor, the significance of processing methods, and the art of brewing. It also explores personal values related to money and once-in-a-lifetime experiences. The conversation with Corey from Conjure Coffee delves into the challenges of maintaining financial transparency in a relationship, the evolution of specialty coffee, and the balance between creative risks and market readiness in building a brand. Corey shares insights on the limitations of mass-produced specialty coffee and the importance of accommodating diverse customer preferences while maintaining quality. He also discusses his journey in coffee, the significance of community, and the advice for aspiring roasters.

    Takeaways

    • Exploring discomfort through new experiences
    • The significance of tasting notes on coffee bags Coffee flavor is influenced by the altitude and region of the bean's origin.
    • Processing methods, such as natural and wash processes, contribute to unique flavor profiles in coffee.
    • Brewing methods and techniques play a crucial role in extracting delicate flavors from light roast coffees.
    • Personal values and motivations related to money and once-in-a-lifetime experiences vary among individuals. Financial transparency in relationships
    • Evolution of specialty coffee
    • Balancing creative risks and market readiness
    • Limitations of mass-produced specialty coffee
    • Accommodating diverse customer preferences while maintaining quality
    • The significance of community in the coffee industry
    • Advice for aspiring roasters

    Chapters

    • 00:00 Personal Experiences and Travel
    • 02:37 Attending a Soccer Game and Experiencing Challenges
    • 06:23 Discussion on Aggression and Sportsmanship
    • 09:13 Dreams, Murder Mysteries, and Martial Arts
    • 29:16 Brewing Coffee and Tasting Notes
    • 33:46 Impact of Origin on Flavor
    • 35:24 Significance of Processing Methods
    • 39:19 Art of Brewing
    • 48:21 Personal Values and Money
    • 59:46 Financial Transparency in Relationships
    • 01:01:36 Evolution of Specialty Coffee
    • 01:10:13 Balancing Creative Risks and Market Readiness
    • 01:14:17 Limitations of Mass-Produced Specialty Coffee
    • 01:18:11 The Significance of Community in the Coffee Industry
    • 01:24:23 Advice for Aspiring Roasters

    EDITOR'S NOTE: The audio export was not able to sync the later sections of this episode. We regret the mismatch between audio and video.

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    1 時間 28 分
  • S4:E4 "Pour One Out for Biggie" HOME | AWAY with Ragamuffin Coffee Roasters
    2026/08/01

    Links: https://ragamuffinroasters.com

    https://ca-coffee-collective.myshopify.com

    https://theonecoffeeritual.com

    Segment 1: Jessica and Zac reflect on a last minute, whirlwind trip to watch the US play in the World Cup and how much regret was involved in that decision.

    Zac regrets not knowing/remembering a significant moment in Paige's life.

    Segment 2: Origin story interview with Shawn and Sarah from Ragamuffin Coffee Roasters.

    How they met, their college years, and the transition to a coffee business. It also includes the acquisition of a coffee roaster and the challenges of teaching themselves how to roast coffee. The conversation covers the journey from their early days of sourcing coffee to overcoming challenges, finding the right locations, and navigating the impact of COVID. It also delves into their involvement with the California Coffee Collective and the excitement of tasting and collaboration.

    Segment 3: Jacob's Corner

    The conversation between Jacob and Paige delves into the process of understanding tasting notes, tasting and comparing different coffees, exploring flavor profiles, and using the SCA flavor wheel.

    Segment 4: Finally, Zac and Jessica talk about this month's theme of HOME | AWAY and incorporating travel experiences into home, and defining the concept of home and away in their lives.

    Takeaways

    • Soccer and its cultural significance
    • The value of spontaneous decisions and experiences
    • Balancing work and leisure for a fulfilling life Exploring the Google campus and its inspiring environment
    • The journey of transitioning from a different career to starting a coffee business Community and connection drive the success of Ragamuffin Coffee Roasters.
    • Adaptability and resilience are key in overcoming challenges and navigating growth.
    • The California Coffee Collective represents a collaborative effort to elevate coffee production in California. Understanding the process of identifying tasting notes
    • Exploring the use of the SCA flavor wheel

    Chapters

    • 00:00 The World of Soccer and Ted Lasso
    • 03:00 Spontaneous Decisions and Regrets
    • 07:36 Work-Life Balance and Travel
    • 11:46 Pace of Life in Different Cities
    • 15:41 Exploring the Google Campus
    • 16:49 Transition and Process Development
    • 18:04 Problem Noticing vs. Problem Solving
    • 19:21 Visiting Ragamuffin Coffee
    • 24:01 Origin Story and Meeting at Church
    • 25:36 College Years and Career Paths
    • 36:04 Transition to Coffee Business
    • 39:00 Acquiring a Coffee Roaster
    • 46:04 The Early Days
    • 47:16 Challenges and Community
    • 48:40 Finding the Right Location
    • 49:27 Overcoming Obstacles
    • 50:24 Expanding and Adapting
    • 01:15:46 Navigating COVID Challenges
    • 01:26:44 California Coffee Collective
    • 01:35:31 Tasting and Collaboration
    • 01:36:10 Understanding Tasting Notes
    • 01:37:25 Tasting and Comparing Coffees
    • 01:38:09 Exploring Flavor Profiles
    • 01:45:43 Using the SCA Flavor Wheel
    • 01:52:14 Incorporating Travel Experiences into Home
    • 01:57:22 Defining Home and Away
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    2 時間 1 分
  • S4:E3 "Don't Yuck Someone's Yum" FRIENDS | FOES with Valor Coffee
    2026/07/01

    We’ve had some fun married couples as guests this season, but we decided to change it up and chat with a couple of great FRIENDS who have grown a major coffee brand together as two of the three business parters at Valor Coffee.

    In fact, to explore the bromance theme even more, Jessica steps aside in the interview box to let Zac and Ethan Price have that conversation with Ross Walters and Ethan Rivers about their journey from coffee cart to a premier national brand.

    Paige invites our lead roaster Ethan to brew Valor’s guest coffee and talk roasting in Jacob’s Corner.

    And finally, Zac + Jessica sit down and answer some of the prompts from the June box and explore the theme of FRIENDS | FOES together.

    Check out THE ONE Coffee Ritual at www.theonecoffeeritual.com

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    1 時間 38 分
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