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  • May 24, 2025
    2025/05/24
    Memorial Day weekend Week in review Sausage is not for sissies, blends, spices, equipment Butts 101 Make your own sauce.
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    42 分
  • May 17, 2025
    2025/05/17
    Plancha Week in review Steven Raichlen – Project Griddle Planca on existing equipment What do others like to cook on a flat top?
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    41 分
  • May 10, 2025
    2025/05/10
    Mothers Day Week in review The Kids Ideas Top foods women prefer Pasta, sauce, and grilled sausages
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    42 分
  • May 3, 2025
    2025/05/03
    Do the dawg Week in review How the sausage is made Tim Sobie Honestly picking a bratt The perfect dawg bar
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    26 分
  • April 26, 2025
    2025/04/26
    Michigan Week in review Lamb Beef Space and Style
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    42 分
  • April 19, 2025
    2025/04/19
    Spring into a new grilling’ paradigm – Easter is here Week in review Analyzing your Grill Area Saftey around the grill shack Gentry Barney w/Bless Up
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    42 分
  • April 12, 2025
    2025/04/12
    Michigan Grillin Week in review Wood Fired Grilling Pellet Grill Tips New Sponsor, West MI Mortgage Chris Alicki
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    22 分
  • April 5, 2025
    2025/04/05
    Spring Grillin’ Ideas Week in review How to Spring Clean a GAS GRILL Skirt Steak Tacos Pork Steak
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    42 分