『The Daal Project』のカバーアート

The Daal Project

The Daal Project

著者： CFRC Podcast Network
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A show dedicated to how South Asians in the diaspora cook daal, aka lentils and legumes, and the cultures, migrations, and stories that surround it. Hosted by Sayyida Jaffer.© 2026 CFRC Podcast Network アート クッキング 食品・ワイン
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  • Toor Daal

    Toor Daal
    2026/08/26
    In this episode, Simran Sharma teaches a rich toor daal with browned onions, cinnamon and other whole spices. She also asks “What would it mean if food becomes free? If you are not worrying what are we going to eat for the next meal?” Simran Sharma is a PhD candidate and migrant worker at Queen’s […]
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    29 分
  • Gingery Daal with Smoked Fish

    Gingery Daal with Smoked Fish
    2026/08/26
    In this episode, Jill Glatt of Magpie Print shop shares her interpretation of the family daal recipe accompanied by smoked fish and talks about what it means to measure with one’s heart. Jill Glatt is a Katarokwi/Kingston Ontario-based illustrator, natural dyer, printmaker, and arts educator. Her artistic practice is based around and informed by ecology, […]
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    29 分
  • Ghiya Wali Chana Dal

    Ghiya Wali Chana Dal
    2026/07/23
    Reena Kukreja teaches ghiya wali chana daal, aka bottle gourd with split chickpeas, a Punjabi recipe often eaten in the summer months. Reena also talks about food memory and her trajectory in filmmaking. Reena Kukreja is an Associate Professor at Queen's University in the Department of Global Development Studies. Reena is a feminist-activist, researcher, teacher, and a documentary filmmaker who is interested in understanding the complex impact of migration on people's intimate lives. Intro and exit music: Creep by Lal @lalforest Follow @daalproject on instagram!
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    29 分
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