In this episode, Sara is joined by Jamie Wagner, mom of two, outdoor enthusiast, travel lover, and founder of A to Z Adventures. Jamie is passionate about helping families say “yes” to adventure, whether that means a cross-country road trip or a simple walk around the neighborhood. We chat all about how to make outdoor time and travel more accessible, less intimidating, and a lot more fun, no matter what season of parenting you’re in.

Jamie opens up about what it was like to adventure with babies, the inspiration behind her versatile travel-friendly baby play mat, and the reality of balancing business, motherhood, and creative dreams. We talk about how travel has evolved as her kids have grown, what it means to lay a strong foundation for outdoor play, and how our expectations of family adventures don’t always match reality (and that’s okay!).

If you’ve ever struggled with logistics, gear choices, or feeling overwhelmed by the idea of traveling with kids, this conversation is packed with practical tips, encouragement, and real-mom perspective to help you feel more empowered to get out the door and explore.

A to Z Adventure Gear:
Website: www.atozadventuregear.com
Instagram: @atozadventuregear
Amazon link

Resources:
Packing Lists & Mini Adventures
Happy Campers Guide

RWMC:
Run Wild My Child Magazine
RWMC website: www.runwildmychild.com
RWMC Instagram: @runwild.mychild

In this deliciously fun episode, Sara is joined by Lydia Gwin, a St. Louis-based culinary instructor, travel advisor, mom of two, and the creative force behind Gwin’s Tiny Kitchen.

Lydia has built a career around helping kids (and adults!) connect the dots between food, science, culture, and travel. She teaches hands-on cooking classes to all ages, hosts camps, curates immersive culinary trips, and shares practical, family-friendly ways to make mealtime more meaningful and adventurous.

Together, Sara and Lydia dive into:
🍴 How & why to get kids involved in the cooking process
🔥 Tips for cooking with kids at the campsite or outdoors
🥘 Favorite kid-friendly recipes and camping meals
🌍 How to use food while traveling to teach kids about different cultures
🥒 What to do about picky eaters—both at home and on the road
🧳 How to find family-friendly food experiences when traveling
…plus Lydia shares a sneak peek into her exciting upcoming culinary tours!

Whether you’re a campfire cooking rookie, a tired parent with picky eaters, or a food-loving family looking to explore the world through your tastebuds, this episode is packed with practical tips, inspiration, and a whole lot of heart.

Gwin's Tiny Kitchen
Website: www.gwinstinykitchen.com
Instagram: @gwinstinykitchen
Lydia's Travel: @gwinstravelingkitchen

Run Wild My Child Magazine
RWMC website: www.runwildmychild.com
RWMC Instagram: @runwild.mychild

Lydia's Recommendations:

• Children's Silver Spoon Italy
• Priya's Kitchen Adventures Cookbook for Kids
• Modern Proper Cookbook
• The Lost Kitchen Cookbook
• Six Seasons Cookbook

In this heartfelt and empowering episode, Sara chats with new Creative Team contributor Calen Caple to discuss her debut article in the SPLASH issue of Run Wild My Child Magazine, titled "Ditch the Mom Bod Guilt." Calen opens up about the emotional rollercoaster of postpartum body image, the internal pressure so many moms face to “bounce back,” and the pivotal moment on a beach with her daughter that changed everything. Together, we unpack the mental load of mom guilt, the power of presence, and how outdoor adventures help shift our focus from insecurity to connection. This conversation is real, relatable, and full of encouragement for any mom who’s ever struggled to feel confident in her own skin.

Calen's Instagram: @andyetafraid
Substack: Calen Caple

Run Wild My Child Magazine
RWMC website: www.runwildmychild.com
RWMC Instagram: @runwild.mychild