Break out of your avocado toast rut with this zesty, savory homemade seasoning blend—packed with garlic, citrus, and just the right amount of heat. Make a small batch to try or a full jar to keep on hand for the perfect avocado upgrade anytime!
Recipe: DIY Avocado Toast Seasoning Blend from TheCookful.

Here are the links to some of the items I talked about in this episode: #ad
Measuring Spoons
True Lime
Tomato Powder
Sumac
Spice Jar
Zester
Guacamole Seasoning Blend Recipe
The All New Chicken Cookbook

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:
Subscribe to the Podcast
Join the ROTD Facebook Group
Blog and Newsletter: CookTheStory.com
Website: TheCookful.com
Courses: Free Mini Cooking Courses
Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Learn how to cook beet greens so that you get the best easy side dish. The green leaves and scarlet stems are deliciously tender in minutes. Recipe: Cooking Beet Greens from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
How to Roast Beets
Cutting Board
Chef's Knife
Colander
Medium Saucepan
The All New Chicken Cookbook

This episode was also published in July, 2023.

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:

• Subscribe to the Podcast
• Join the ROTD Facebook Group
• Blog and Newsletter: CookTheStory.com
• Website: TheCookful.com
• Courses: Free Mini Cooking Courses
• Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Get the info you need about freezing watermelon and learn how to use it, like in Watermelon Popsicles, the perfect refreshing healthy summer treat! Recipe: Frozen Watermelon from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
Cutting Board
Chef's Knife
Popsicle Sticks
Sheet Pan
Melon Baller
Blender
Fine Mesh Sieve
How To Create An Easy Water Vacuum Sealed Bag
The All New Chicken Cookbook

This episode was also published in August, 2023.

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:

• Subscribe to the Podcast
• Join the ROTD Facebook Group
• Blog and Newsletter: CookTheStory.com
• Website: TheCookful.com
• Courses: Free Mini Cooking Courses
• Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Homemade Thousand Island dressing is great for a nice salad but it’s also amazing as the “secret sauce” on your burger. Recipe: Classic-ish Thousand Island Dressing from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
Mixing Bowl
Measuring Cups
Measuring Spoons
Airtight Container
The All New Chicken Cookbook

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:
Subscribe to the Podcast
Join the ROTD Facebook Group
Blog and Newsletter: CookTheStory.com
Website: TheCookful.com
Courses: Free Mini Cooking Courses
Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Celebrate Memorial Day with this mouthwatering shrimp recipe, featuring a two-step garlic process for bold, layered flavor. Learn how to prep and cook shrimp perfectly, plus get tips for freezing, thawing, and choosing the right kind of shrimp. Recipe: Extra-Garlicky Garlic Butter Shrimp from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
Large Skillet
Mixing Bowl
Chef's Knife
Measuring Spoons
Serving Platter
Spatula
How To Thaw Shrimp
How To Cook Royal Red Shrimp
Garlic Butter Argentine Red Shrimp Recipe
The All New Chicken Cookbook

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:

• Subscribe to the Podcast
• Join the ROTD Facebook Group
• Blog and Newsletter: CookTheStory.com
• Website: TheCookful.com
• Courses: Free Mini Cooking Courses
• Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Do you have ketchup, mustard and brown sugar? You have to try this best EVER Basic Homemade BBQ Sauce. It’s a simple base for starting your own BBQ sauce deliciousness, then add and customize from there. Recipe: Homemade BBQ Sauce When You Need It from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
Tomato Paste
Mixing Bowl
Measuring Cups
Measuring Spoons
The All New Chicken Cookbook

This episode was also published in September, 2023.

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:

• Subscribe to the Podcast
• Join the ROTD Facebook Group
• Blog and Newsletter: CookTheStory.com
• Website: TheCookful.com
• Courses: Free Mini Cooking Courses
• Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo

Today I'm talking with wine expert extraordinaire Jane Norrington. We talk about perfect spring cheese pairings and the fascinating world of wine certification. The recipe she tells us about is the ultimate refreshing summer cocktail that will make your patio gatherings feel like a European vacation!

Jane's Aperol Spritz Recipe

3 parts prosecco
2 parts Aperol
1 part soda water

It's a 3-2-1 recipe meaning you can make any amount, using the same recipe. For one person, you'd do 3 ounces prosecco, 2 ounces Aperol, and 1 ounce soda water. For 2 people, you'd do 6 ounces prosecco, 4 ounces Aperol, and 2 ounces soda water.

To make it, put ice into a large wine glass. Pour in the prosecco, Aperol, and soda water. Garnish with a wedge of orange.

Jane's Links:
Website: SeeJaneDrinkWine.com
Instagram: @SeeJaneDrinkWine

Christine's Links:
Blog: CookTheStory.com

Website: TheCookful.com

Cookbook: The All New Chicken Cookbook
Recipes:
The Best Flank Steak
Easiest Air Fryer Chicken Parmesan
How To Dry-Brine Steaks
Extra-Garlicky Garlic Butter Shrimp
DIY Avocado Toast Seasoning Blend
Frozen Watermelon
Cooking Beet Greens
Recommendation: SYLTBAR Prosecco

Flank steak is a lean, flavorful, inexpensive cut that feeds a crowd in a hurry. Learn how to cook it right, and it’ll be juicy perfection every time! Recipe: The Best Flank Steak from COOKtheSTORY.

Here are the links to some of the items I talked about in this episode: #ad
How To Cut Beef Against The Grain
Chef's Knife
Cutting Board
Probe Thermometer
Chimichurri Sauce
Carne Asada Recipe
Steak Salad Recipe
Chimichurri Steak and Rice Bowl Recipe
The All New Chicken Cookbook

This episode was also published in July, 2023.

Here's the Recipe Of The Day page with all of our recipe links.

If you want to make sure that you always find out what today's recipe is, do one or all of the following:

• Subscribe to the Podcast
• Join the ROTD Facebook Group
• Blog and Newsletter: CookTheStory.com
• Website: TheCookful.com
• Courses: Free Mini Cooking Courses
• Guide: Free Rotation Ready Meal Planning Guide

Have a great day! -Christine xo