In this episode of the No Footprints podcast, hosts Sheldon Young and Jason Moreau have a conversation with Amanda Oenbring, CEO of the Upcycled Food Association. The conversation delves into the critical issue of food waste globally, highlighting that 30 to 40 percent of food is wasted at various stages of production and usage. Amanda emphasizes the importance of maximizing food utilization and exploring creative solutions for surplus food, including off-spec produce and byproducts that can be repurposed effectively.

Chapters

00:00 Introduction

02:00 Buffalo Trace distillery upcycling

05:45 Dairy emissions to RNG

08:10 App that helps facilitate food donations

10:05 Exploring upcycled food with Amanda Oenbring

16:30 Third-party accreditation and standard definitions

21:00 What does the next five years look like?

22:30 How does a company get started looking for upcycling opportunities?

26:40 How does the organization work?

29:50 How does homesteading tie into your work with the association?

31:45 How can people engage with you?

35:00 Addressing food waste at home

40:00 Marketing is the problem and solution

47:30 Closing thoughts on homesteading

In this episode of No Footprints, hosts Sheldon Young and Jason Moreau explore various aspects of sustainability, including innovative techniques for dehydration, tips for a sustainable Thanksgiving, and a detailed discussion on emission scopes. They break down the complexities of scope one, two, three, and four emissions, emphasizing the importance of understanding these categories for effective sustainability practices. The conversation also touches on marketing strategies to communicate sustainability concepts clearly to consumers, highlighting the need for relatable analogies and repetition in messaging.

Chapters

00:00 Introduction to Sustainability and Impact

02:54 Innovative Dehydration Techniques

06:07 Sustainable Thanksgiving Tips

09:05 Understanding Emission Scopes

11:47 Scope One: Direct Emissions

14:57 Scope Two: Indirect Emissions

16:57 Scope Three: Supply Chain Emissions

19:50 Scope Four: Emissions Avoided

22:46 Marketing Sustainability and Emission Scopes

26:50 Conclusion and Call to Action

In this episode of the No Footprints podcast, hosts Sheldon Young and Jason Moreau explore insights from Climate Week, discussing sustainability initiatives from major corporations, innovative waste management practices, and the importance of community engagement in sustainability efforts. They share interviews with various participants from Climate Week, highlighting the diverse perspectives on sustainability, their goals for the week, and opinions on what they’d like to see from the week. The episode also delves into creative projects aimed at fostering a sustainable future and concludes with “a surprise” question from the event.

Chapters

00:00 Introduction to Climate Week Insights

02:59 Sustainability in Big Corporations

05:45 Waste Management and Composting Practices

08:47 Interviews from Climate Week

10:50 The Role of Community in Sustainability

13:26 The Future of Sustainability Careers

15:38 Innovative Technologies for Sustainability

17:49 The Importance of Personal Commitment

19:23 Creative Projects for a Sustainable Future

21:59 Final Thoughts and Restaurant Recommendations

In this episode of the No Footprints podcast, hosts Sheldon Young and Jason Moreau discuss the importance of sustainability, urban design, and their experiences at Climate Week. They explore how cities can be redesigned to prioritize people over cars, the role of the food industry in sustainability, and the excitement surrounding Climate Week. The conversation highlights key takeaways from their experiences, including the importance of community engagement and innovative solutions in addressing climate challenges. They also share their reflections on the event and conclude with a light-hearted pizza review from their time in New York City.

Chapters

00:00 Introduction to Sustainability Conversations

01:01 Redesigning Cities for People

05:19 Sustainability in the Food Industry

09:19 Anticipating Climate Week

15:10 Preparing for Climate Week

22:50 Measuring Success at Climate Week

25:31 Metrics of Success

26:27 Reflections on Climate Week

27:14 Energizing Experiences and Takeaways

29:34 Diverse Topics at Climate Week

31:15 Logistical Lessons Learned

36:14 Networking and Connections

38:39 Innovative Solutions and Technologies

41:15 Sustainability Maturity and Complexity

43:09 Water Challenges and Innovations

45:26 Final Thoughts and Future Plans

In this episode of the No Footprints podcast, hosts Sheldon Young and Jason Moreau dive into a conversation with Stephanie von Vultee Oliva, the Director of Sustainability at Priority Plastics. She shares insights on making plastic more sustainable and the challenges faced in the industry. The discussion emphasizes the importance of consumer awareness, collaboration, and the journey towards sustainability in manufacturing.

Chapters

00:00 Introduction to Sustainability and Climate Week

02:46 Recognition of Sustainability Efforts

05:49 Innovative Water Solutions in Arizona

08:44 Exploring Plastic Sustainability with Stephanie Von Vultee Oliva

11:38 The Role of Priority Plastics in Sustainable Packaging

14:41 Balancing Consumer Demand and Sustainability

17:27 Greenlight: Making Sustainability Real at Priority Plastics

28:22 Navigating the Sustainability Journey

33:30 Practical Steps for Sustainable Practices

38:37 Consumer Awareness and Education

41:45 The Importance of Curiosity and Collaboration

43:58 Closing Thoughts on Sustainability

In this episode, hosts Sheldon Young and Jason Moreau explore the multifaceted nature of sustainability, discussing its implications in various sectors, including agriculture and urban development. They delve into the ongoing debate of profit versus planet, emphasizing that sustainability does not have to be a trade-off. The conversation highlights the importance of understanding trade-offs, the role of organizational culture, and the evolving perspective on ROI in sustainability. They also discuss successful examples of sustainable practices and the impact of regulatory changes on corporate sustainability reporting. The episode concludes with practical steps for implementing sustainability in business.

Chapters

00:00 Introduction to Sustainability Conversations

02:59 The Inefficiency of Beef Production

05:47 Sustainable Urban Development: The Richmond Baseball Stadium

08:47 Profit vs. Planet: The Sustainability Dilemma

11:52 Understanding Trade-offs in Sustainability

14:44 The Role of Organizational Culture in Sustainability

17:50 Successful Examples of Sustainable Practices

20:49 The Evolving Perspective on ROI in Sustainability

23:52 Regulatory Changes and Their Impact on Sustainability

26:35 The Future of Sustainability in Business

29:45 Practical Steps for Implementing Sustainability

In this episode, hosts Sheldon Young and Jason Moreau engage in a thought-provoking discussion about sustainability, language, and corporate responsibility. They explore the importance of clarity in sustainability terms, the concept of agrihoods, and the insights of their guest, Alison Taylor, a professor and author of 'Higher Ground.' The conversation delves into the complexities of ethics in business, the need for transparency, and the role of young leaders in driving sustainability initiatives.Chapters

00:00 Introduction to Sustainability Conversations

02:53 The Language of Sustainability: Terms to Avoid

05:45 The Importance of Context in Sustainability Language

08:53 Exploring New Concepts: The Agrihood Initiative

11:33 Introducing Alison Taylor and Her Work

14:35 Understanding Ethics in Business: A New Perspective

17:40 The Complexity of Corporate Responsibility

20:41 Decentralized Approaches to Sustainability

23:28 Balancing Short-term and Long-term Goals

26:35 The Importance of Transparency in Sustainability

30:18 Finding Optimism in Challenging Times

32:33 Key Takeaways for Driving Sustainability

34:14 Looking Ahead: Future Projects and Initiatives

In this episode of No Footprints, hosts Sheldon Young and Jason Moreau discuss the importance of culture in sustainability efforts and how organizations can effectively communicate and implement sustainable practices. They explore the dynamics of top-down and bottom-up approaches to fostering a sustainability-focused culture, emphasizing the need for curiosity, collaboration, and intentionality in driving change. The conversation highlights real-world examples and encourages listeners to engage in sustainability discussions within their organizations.

Chapters

00:00 Introduction to Sustainability Conversations

02:48 Excitement for Climate Week

05:48 Understanding Culture in Sustainability

09:01 The Role of Leadership in Cultural Change

11:39 Grassroots Movements and Bottom-Up Change

14:44 Communication Strategies for Sustainability

17:37 The Importance of Storytelling in Sustainability

20:52 Conclusion and Call to Action