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Mo Head Y'all

Mo Head Y'all

著者: Mo Head Y’all!
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🍻 Showcasing the newest and oldest beer styles, heady conversations, behind the scenes clips, and subscriber exclusives. 🍻 #moheadyallMo Head Y’all!
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  • Episode 162: Matt & Chris Change Lives
    2026/08/31

    #PourPeople! Welcome to Episode 162: Matt & Chris Change Lives

    We did a thing!!! The boys were in town for Fleenerpalooza so of course we had to break out the mics!! This episode we’re joined by Jarred “BigDaddy” Dorton, Chris -TheMeatsmith- Lopez, and Barkyard Matt! This week we’re focusing on Matt and Chris and their experience brewing with Fifth Ward in Oshkosh, WI. You’ll of course hear about the awards Barkyard has recently brought home as well as Matt’s approach to barrel aging as a homebrewer!


    On This Episode We Sipped On... All from Barkyard Brewing (Kenosha, WI) EXCEPT ONE REALLY RANDOM RARE MYSTERY BEER MATT HIT US WITH!!!WTF?!*

    -“Soda Shop Rejects” Hard Root Beer Float


    -“Blazed Under The Stars” BA Barley Wine


    -New Glarus Gotlandic Smoked Farmhouse Ale from their 2017 R&D Series*


    Find Matt, Chris, and Barkyard Brewing on Social Media @BarkyardBrewingCompany @BarkyardMatt& @TheMeatsmith


    BUY ANT’S BOOK ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠HERE⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!


    FIND JAY // NERD STASH ON THE INTERWEBZ

    ⁠⁠⁠⁠⁠⁠Ebay⁠⁠⁠⁠⁠⁠ AND//OR ⁠⁠⁠⁠⁠⁠WHATNOT⁠⁠⁠⁠⁠


    Email Brainz: ⁠⁠⁠⁠⁠⁠⁠heaven@moheadyall.com⁠⁠⁠⁠⁠⁠


    #moheadyall #pourheavy

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    37 分
  • Episode 161: Big Daddy’s Tubular Tater
    2026/08/24

    #PourPeople! Welcome to Episode 161: Big Daddy’s Tubular Tater

    We did a thing!!! The boys were in town for Fleenerpalooza so of course we had to break out the mics!! This episode we’re joined by Jarred “BigDaddy” Dorton, Chris -TheMeatsmith- Lopez, and Barkyard Matt! This week we’re focusing on Big Daddy’s new gig at Xul -you’ll hear a little about thetransition from Southern Grist to Xul in Nashville, TN and how Fleenerpalooza has inspired Big Daddy to create something awesome for the Xul and Nashvillecommunities.


    On This Episode We Sipped On... All from Xul (Nashville, TN) -Thanks Big D!!!


    -“Neon Distractions” Raspberry & Key Lime Gluten Free Sour


    -“Maxximum Ube” Blackberry, Mango, Coconut, & Ube Gluten Free Sour


    -“Sci-Fi Matinee” Dragonfruit & Passionfruit Gluten Free Sour


    -“Hanabiko” Banana, Carmel, Cinnamon, Brown Sugar, and Nila Wafer Fruited Pastry Sour


    BUY ANT’S BOOK ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠HERE⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!


    FIND JAY // NERD STASH ON THE INTERWEBZ

    ⁠⁠⁠⁠⁠Ebay⁠⁠⁠⁠⁠ AND//OR ⁠⁠⁠⁠⁠WHATNOT⁠⁠⁠⁠


    Email Brainz: ⁠⁠⁠⁠⁠⁠heaven@moheadyall.com⁠⁠⁠⁠⁠


    #moheadyall #pourheavy

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    39 分
  • Episode 160: Forever Holographic
    2026/08/17

    #PourPeople! Welcome to Episode 160: Forever Holographic

    Y’all are in for a treat this week! Ant is joining us onceagain and we’re talkin’ Cascadian Dark Ale conspiracies! You’ll also get a recap on Jay’s recent Michigan vacation as well as a bit of a deeper dive into the inspiration for Ant’s latest book!


    On This Episode We Sipped On...

    -“Tan” Pale Ale by Fat Orange Cat (East Hampton, CT)

    -“Black” Dry Stout by Fat Orange Cat (East Hampton, CT)


    -“Love Revolution” Fruited Wheat Ale by Four Day Ray (Fishers, IN)


    -“Tourbus” DBL DH Hazy IPA by Destihl (Normal, IL)


    BUY ANT’S BOOK ⁠⁠⁠⁠⁠⁠⁠⁠HERE⁠⁠⁠⁠⁠⁠⁠⁠!


    FIND JAY // NERD STASH ON THE INTERWEBZ

    ⁠⁠⁠Ebay⁠⁠⁠ AND//OR ⁠⁠⁠WHATNOT⁠⁠


    Email Brainz: ⁠⁠⁠⁠heaven@moheadyall.com⁠⁠⁠


    #moheadyall #pourheavy

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    1 時間 19 分
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