Wisconsin is America's Dairyland, so it's only fitting that it's showcased in a big way at the Wisconsin State Fair. Ann Schulz, Coordinator for the Wisconsin State Fair Dairy Promotion Board, tells us about the many ways you can experience dairy at the fair!

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Carrie Goss, Steak Trailer Manager for the Cattlemen’s, says they have the best ribeye steak sandwich on the Wisconsin State Fairgrounds. While she is proud of the product they produce, Carrie also proud of the role each person in her family plays to make it happen.

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Education takes center-stage at the Wisconsin Goat Products booth. Amanda Fischer is the main organizer of the booth. She explains that there's more to goats than what people traditionally see on the internet. She invites everyone to come experience the many products produced by the Wisconsin goat industry.

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Curt Kluth, one of the partners at Saz’s Hospitality Group, describes the new Leinenkugel's Cream Puff Ale as "Wisconsin in a glass." In celebration of the Wisconsin State Fair's 175th Anniversary, fairgoers can taste this treat for themselves while supplies last.

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Pork is a great place to get your protein, and the flavor profile is unlimited! Keri Retallick, Executive Vice President with Wisconsin Pork Association, says they'll serve at least 30,000 sandwiches at this year's Wisconsin State Fair.

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There's a new crop insurance product out that America's Dairyland producers might want to consider. Beth Nelson, president of the National Alfalfa and Forage Alliance explains the high value of alfalfa as a stand-alone crop to the nation's farmers. Yet, despite that value, the crop rates very low on engagement with current crop insurance products. That's hopefully changing with a new insurance product that allows farmers to protect against not only volume loss, but market value loss. Nelson explains that there's a special webinar explaining the options tomorrow.

Foggy start to a Monday morning with some rain on the way for the WI State Fair. Stu Muck paints the picture.

It's the time of the year when classic tractor collectors feel comfortable bringing their treasure pieces out of storage. Larry Lee caught up with some old iron enthusiasts at the Rudolph Classic Tractor Show. They explain why the passion for the tractors and the stories they represent remains strong.

Dairy Farmers of Wisconsin has multiple engagement locations around the WI State Fairgrounds. Stephanie Hughes, dairy producer from Pittsville and board member of DFW explains to Pam Jahnke why the event's so important. Hughes says from the practical information shared in the barns, to the dairy product highlight elevated in the Blue Ribbon Dairy Product Auction, you only see it all at the WI State Fair. Paid for by Dairy Farmers of Wisconsin.

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The Rudolph, Wisconsin Old Tractor Club hosts its Old Tractor Show on the second Saturday every August. Club President Brandon Behrens, Secretary-Treasurer Tina Lassa, and longtime member Ron Linzmeier talk to Mid-West Farm Report's Larry Lee about the history of the show, how it benefits the community, and the volunteers who keep it going.

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Liz-Sandy Sikitch with Door County Cherry Growers and Liz Matzke from the Mid-West Farm Report discuss sweet and tart cherries, and the many treats available at the Wisconsin State Fair.

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