Hello friends! Today is February 2nd, 2026. While some people are celebrating National Tater Tot Day, Sara and Katye are back on the air celebrating 5 years since Sara's last alcholic drink! Tune in to hear them talk about what led to this change, the process leading up to it, and how we don't judge people celebrating with anything in their cup!

The end of the year of the snake is coming soon, and with it, the perfect opportunity to leave behind the things that don't suit you. If you're wondering what or how to make that happen, or want some advice on how to capture your knowing, let's connect with Sara! Send us an email at production@themeatcellar.com, DM us on Instagram @itsagoodtimeoragoodstory, @saragleasonvillegas, or stop by The Market by The Meat Cellar in San Juan Capistrano! We can't wait to hear from you!

Welcome back to GTGS! Today, we are throwing it back to our conversation with Michelle And Kent French of the Frenchitivity Podcast! This conversation happened in The Market by The Meat Cellar, a few months before we opened our doors in 2024. Check out the Frenchitivity YouTube channel for some amazing videos of their travels that happened after this conversation!

Sara and Anthony were able to catch up and connect with the French's right before they started their journey across the world! Listen as we get a glimpse at what their wild next year looks like, and how they have reimagined their entire family's modern life. They discuss what it's like to find your partner in life, and how growing together always leads to more. Then Kent and Michelle profile why and how this movement became their life, and why now is the perfect time for them to try something new!

Tune in to the Frenchitivity podcast wherever you listen to podcasts!

Follow along with the show and all of our friends on Instagram!

@itsagoodtimeoragoodstory

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Welcome back to GTGS! Katye and Sara are back in The Living Room on this episode of the pod talking about all the things that have happened in the beginning of 2026 so far! Tune in to hear about Sara's time in New York City to kick the new year off, and catch up with Katye as she starts to put her dreams of being behind the big screen into motion!

Keep up with Sara and her writing over on her Substack! @itsagoodtimeoragoodstory

Follow along with the show and the crew on Instagram!

@itsagoodtimeoragoodstory

@saragleasonvillegas

@katyebv

@themarketbythemeatcellar