What Makes Olive Oil Divine Different From Other Typical Olive Oil Stores?

Ever wondered what makes truly exceptional olive oil? Greg and Shirley Mueller of Olive Oil Divine pull back the curtain on an industry rife with misinformation and adulteration. This eye-opening conversation reveals how their independently-owned business works directly with twelve small family farms to deliver authentic extra virgin olive oils that stand in stark contrast to many grocery store options.

The shocking reality is that many household olive oil brands have been repeatedly fined for fraud—cutting their products with inferior oils like canola, sunflower, or even undisclosed peanut oil. Greg emphasizes their unwavering commitment to certification: "If the farm doesn't certify their oils, we won't even entertain it." This dedication to transparency extends to their comprehensive labeling, which includes complete nutrition information often missing from competitors' bottles.

Freshness emerges as another critical factor, with high-quality olive oils delivering optimal health benefits when consumed within 2-4 months after opening. The Olive Oil Divine team expertly guides customers toward high-polyphenol varieties for medicinal purposes or more suitable options for cooking applications. Their showroom features prominent display of press dates and daily tastings of their nearly 90 flavors—including unique offerings like bacon olive oil and dairy-free butter-flavored olive oil made with sweet potatoes.

To learn more about Olive Oil Divine visit:
https://oliveoildivine.com/
Olive Oil Divine
2517 N. Roan Street
Johnson City, TN 37601
423-707-7087