Episode 61: Food Is a Memory — with Betty Martinez-Sperry of Cousins Cuban Café”
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
Episode 61: Food Is a Memory — with Betty Martinez-Sperry of Cousins Cuban Café”
-
ナレーター：
-
著者：
このコンテンツについて
This week on The Mountain Magnolia Show, we’re celebrating five flavorful years of Cousins Cuban Café in Black Mountain, North Carolina — and the woman whose heart and soul have made it a community treasure: Beatriz “Betty” Martinez-Sperry.
From her roots in Miami to the mountains of WNC, Betty brings the warmth of Cuban culture to every plate. Her food tells a story — of family, of migration, of love — and her café has become a gathering place where friendships are formed over café con leche, Cuban sandwiches, and shared laughter.
Join us as we talk about:
What inspired Betty to open her café in Black Mountain
The power of food as a bridge between cultures
How she infuses tradition with modern flavor (including vegan options!)
And her favorite dish for first-timers — the Mojo Pork Bowl
“Food is a memory. Every flavor tells the story of where we come from and who we love.” ~ Unknown
Celebrate Cousins’ 5-year anniversary — Friday, Oct 17, 5-8 p.m. — with mojitos, appetizers, and community connections!