
Episode 334: Food Farming Revolutionary
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このコンテンツについて
Joshua Sparkes is a grower whose innovative, soil-centered approach blends regenerative principles with a deep reverence for the natural world. We dig into his unique style of farming, how it’s shaped by observation and experimentation, and why it offers a glimpse into what must be the future of sustainable food production.
Links
The Collective at Woolsery
Joshua Sparkes on Instagram
Other episodes if you liked this one:
If you liked this week's episode with Joshua Sparkes you might also enjoy this one from the archives:
Episode 328: Soil, Health & Nutrition
Guest: Sam Hamrebtan
Link: Roots and All
Nutritional therapist and sustainable cooking expert Sam Hamrebtan explores the vital connection between soil and the nutrients in our food. As the founder of the Life Larder newsletter and Course Director at CNM’s Natural Chef School, Sam brings a wealth of knowledge on how growing practices impact the quality of what we eat.
Episode 306: The Soil Habitat
Guest: Eddie Bailey
Link: Roots and All
Eddie Bailey, a geologist, organic no-dig gardener, and soil food web specialist who runs Rhizophyllia, discusses the soil food web, what inhabits the soil habitat, why soil health impacts plant health and ultimately our health, and what you can do to get the best out of your garden.
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