
Enhancing Nutrition In Underserved Communities With Tambra Stevenson
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On this episode, we dive into a conversation on promoting food security and good nutrition in underserved communities with Tambra Stevenson. We discussed the issues in these communities, how people are tackling these issues and what is working/what is not working.
Tambra Raye Stevenson is a nutrition advocate and health communicator. She is the founder of Women Advancing Nutrition, Dietetics, and Agriculture (WANDA), she empowers women and girls around the world to transform food systems. Stevenson co-chairs the DC Food Policy Council’s Nutrition Working Group and advises on national food policy initiatives. Her work spans academic research, community action, and global advocacy, addressing food deserts, nutrition inequities, and health disparities to build resilient and equitable food systems.
Sponsor:
The podcast is made possible by FoodNiche-ED, a gamified platform that enhances the knowledge of food and health. Learn more on foodniche-ed.com
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About Dr. Olayanju:
Dr. Julia Olayanju is a scientist and educator who advocates for enhanced nutrition education in schools and communities. She is the founder of FoodNiche-ED and FoodNiche where she and her team are driving a healthier future through programming, resources and technology.