
EP 5 - Building Lahore's Food Empire with Ammar Mohsin
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In this exciting episode of Happa After 5, host Omer Jilani sits down with Ammar Mohsin, a visionary who transitioned from the corporate world to steer Lahore's food scene into an exciting direction. Ammar shares his journey from Unilever to founding Rina's Kitchenette, a beloved brand in Lahore, alongside his entrepreneurially spirited family. They delve into how a home-based cake business grew into a renowned name, despite challenges like moving due to neighborhood complaints.
Ammar talks about working with family - the dynamics, challenges, and the closeness it brings. He opens up about market strategies for launching successful concepts like Dan Dan, a premium Hotpot restaurant that stands out with local flavors, and the process of bringing global trends home. Discover his insights into turning passion into thriving ventures, and how his collaboration with partners led to redefining Lahore's food landscape.