エピソード

  • Omelet
    2020/08/10

    How do you make an omelet? Oil? Temperature? Type of spatula? How do you master the fold? Ingredients? Denver Omelet, Colorado Omelet, Frittatas, Tamagoyaki (Japan).

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    7 分
  • Deviled
    2020/08/03

    The Loud Table discusses deviled eggs: how to make them, which ingredients work well, when to enjoy them at a party, and interesting recipes.

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    9 分
  • Benedict
    2020/07/28

    Gemini Jackson and the Loud Table interpretate Eggs Benedict, an open-faced sandwich made with English muffins, Canadian bacon, poached eggs, and hollandaise sauce.

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    5 分
  • Fried
    2020/07/20

    The Loud Table discusses fried eggs: sunny side up, over easy, over hard, how we make fried eggs, and what goes well with them.

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    8 分
  • Scrambled
    2020/07/10

    The Loud Table finish discussing ajitama then interpretate scrambled eggs.

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    13 分
  • Ajitama
    2020/07/07

    Gemini Jackson and the Loud Table interpretate the marinated soft boiled egg, ajitama.

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    4 分