Cuisineist Travels in Las Vegas at Wineaux with Chef Shawn McClain and MS Nick Hetzel along with Jounalists Elaine and Scott Harris Hosted by Kate Roberts and Jack Martin
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Cuisineist Travels in Las Vegas at Wineaux with Chef Shawn McClain and MS Nick Hetzel along with Jounalists Elaine and Scott Harris Hosted by Kate Roberts and Jack Martin
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Veteran Journalists Elaine and Scott Harris in Las Vegas explore Wineaux, a newly opened culinary and wine destination in Southwest Las Vegas. Wineaux is co-founded by James Beard Award-winning Chef Shawn McClain, Master Sommelier Nick Hetzel, and restaurateurs Richard and Sarah Camarota. Elaine and Scott
check out the wine list for both seasoned collectors and new enthusiasts. They also sample the menu designed by Chef McClain that pairs seamlessly with the hand-selected wines. Elaine and Scott mention the space itself as elegant and well-appointed, encouraging various seating options including a prominent tasting table. Wineaux even provides a wine club with two membership tiers, the Explorer's Club and the Collector's Club, each offering distinct benefits for different levels of wine interest. Overall, Elaine and Scott highlight Wineaux as a sophisticated yet welcoming venue aiming to provide a holistic and bespoke wine experience in the Las Vegas community.
For more, Follow on Facebook at ElaineScottHarris on Instagram and Tik Tok @Cuisineist. @TheCuisineist on X and Cuisineist Travels on Youtube and their Podcast hosted by Kate Roberts and Jack Martin with new episodes every Friday!