Welcome to another episode of Coffee & Cows! This one’s all about the people who make the magic happen. Becca and Garrett share how Humble Grounds went from Becca doing everything to a team where everyone gets to shine in their own lane. They talk about the friends who walked in at exactly the right moment, the retreat exercise that helped them sort out who should do what, and what they’ve learned about letting people be great at what they’re great at. They also get real about how they figured out their own lanes as a couple, including a few lessons about delivering hard news, the surprising power of little wins, and the dreamer-versus-doer dynamic that keeps them on their toes. If you’ve ever tried to do it all yourself, this one’s for you.

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Okay friends, today Becca and Garrett are finally answering the question they get asked all the time: why coffee? Spoiler alert: it wasn't because they thought it would make them rich. They share what really drew them to the coffee shop world, what they hoped to build for their community, their team, and their kids, and a few of the unexpected surprises that have come from betting on something they could actually put their hands on. They also get real about the money side of small business ownership, including the lessons they learned the hard way and one piece of advice Garrett had to repeat for about two years before it finally stuck. Grab a cup of coffee and settle in for a fun, honest look at what it means to build something that matters.

Follow us on Instagram!

Humble Grounds Coffeehouse https://www.instagram.com/humblegroundscoffee/

Humble Grounds Roasters https://www.instagram.com/humblegroundsroasters/

Follow us on TikTok! https://www.tiktok.com/@humblegroundscoffee

Our website! https://humblegroundscoffee.com/

Interested in our freshly roasted coffee beans for your business or organization? Click here! https://humblegroundscoffee.com/humble-grounds-roasters/

Okay friends, grab your coffee because this episode is spilling all the stuff you'll never see on Instagram. Becca and Garrett take you behind the counter for the 3am taco rolls, the legendary "Cambro Palooza" catering madness, espresso machines that pick the worst possible moment to break, and the time Garrett turned a coffee spigot into a foot-scalding disaster. Add in a trailer that refused to start in the freezing cold, a caffeine-fueled sprint to serve 650 Amazon employees, and more chaos than any latte art photo could ever capture, and you've got a real look at what it takes to keep Humble Grounds running. Spoiler: it is a lot more duct tape and adrenaline than anyone expects. If you love a good story, you’ll LOVE this episode!

Follow us on Instagram!

Humble Grounds Coffeehouse https://www.instagram.com/humblegroundscoffee/

Humble Grounds Roasters https://www.instagram.com/humblegroundsroasters/

Follow us on TikTok! https://www.tiktok.com/@humblegroundscoffee

Our website! https://humblegroundscoffee.com/

Interested in our freshly roasted coffee beans for your business or organization? Click here! https://humblegroundscoffee.com/humble-grounds-roasters/