『Celebrating Sustainability in the Oceans and Vineyards』のカバーアート

Celebrating Sustainability in the Oceans and Vineyards

Celebrating Sustainability in the Oceans and Vineyards

無料で聴く

ポッドキャストの詳細を見る

このコンテンツについて

 Environmentally responsible practices are a major priority for many of today’s finest chefs, restaurateurs, wineries and consumers. This week ties in to St. Supéry’s annual “Great Sustainable Seafood Tour” program, highlighting purveyors and partners helping to return our oceans to their former glory. This episode features a lively conversation with Emma Swain and Chef/Consultant/Speaker Jennifer Bushman. A great interview on a great topic! More at stsupery.com/seafood

Celebrating Sustainability in the Oceans and Vineyardsに寄せられたリスナーの声

カスタマーレビュー：以下のタブを選択することで、他のサイトのレビューをご覧になれます。

Audible.co.jp

Amazon.co.jp
レビューはまだありません。